Definition of Mursik and Cow milk
Do you know What is Mursik and Cow milk. If you are looking for the definition of Mursik and Cow milk or want to know what is Mursik and Cow milk?, then this is where you will fetch your answers. Well, in simple terms Mursik is a fermented yogurt drink combined with ash from cromwo. It is prepared in specially made Gourd containers in Kenya. While Cow milk is the milk obtained by milking cows. Both these products are unique in their own ways. Mursik is a White colored dairy product and Cow milk is Not Available colored. The food gets it color dependent on the ingredients used and the preparation methods employed. Sometimes artificial food colors are added to give the dairy product, a gourmet look. Apart from their color what distinguishes them is their flavor and aroma. Mursik bears Bitter and Sharp flavor with a Milky aroma whereas Cow milk has Creamy, Sweet and Warm flavor and a Milky aroma. The color, flavor and the aroma of these products depict their origin. Mursik originated in Kenya, whereas origin of Cow milk is traced back to Unknown.