Home
×

Milk Skin
Milk Skin

Filmjolk
Filmjolk



ADD
Compare
X
Milk Skin
X
Filmjolk

What is Milk Skin and Filmjolk?

1 What is
1.1 What is
Milk skin refers to sticky skin of protein that forms on the top of milk and milk containing liquids.
Filmjolk is a traditional fermented milk product from Sweden, and a common dairy product in the Nordic countries.
1.1.1 Color
White
White
1.1.2 Flavor
Creamy, Milky, Thick
Sour
1.1.3 Aroma
Milky
Sour smell
1.1.4 Vegetarian
70% Dairy Products Dairy Products have it !
88% Fermented Dairy products Dairy Products have it !
1.2 Origin
Japan
Nordic countries

Definition of Milk Skin and Filmjolk

Do you know What is Milk Skin and Filmjolk. If you are looking for the definition of Milk Skin and Filmjolk or want to know what is Milk Skin and Filmjolk?, then this is where you will fetch your answers. Well, in simple terms Milk skin refers to sticky skin of protein that forms on the top of milk and milk containing liquids. While Filmjolk is a traditional fermented milk product from Sweden, and a common dairy product in the Nordic countries. Both these products are unique in their own ways. Milk Skin is a White colored dairy product and Filmjolk is White colored. The food gets it color dependent on the ingredients used and the preparation methods employed. Sometimes artificial food colors are added to give the dairy product, a gourmet look. Apart from their color what distinguishes them is their flavor and aroma. Milk Skin bears Creamy, Milky and Thick flavor with a Milky aroma whereas Filmjolk has Sour flavor and a Sour smell aroma. The color, flavor and the aroma of these products depict their origin. Milk Skin originated in Japan, whereas origin of Filmjolk is traced back to Nordic countries.