What is Fontina Cheese and Pomazankove Maslo?
What is
Fontina Cheese is an Italian, cow milk cheese that has acquired PDO status European law.
- Pomazánkové máslo is a traditional Czech and Slovak dairy product.
It is a spread made from sour cream, milk powder and buttermilk powder.
Color
Ivory
Not Available
Fontina Cheese and Pomazankove Maslo Flavor
Creamy, Smooth, Tart
Not Available
Fontina Cheese and Pomazankove Maslo Aroma
Mild, Sour smell
Not Available
Vegetarian
No
Not Available
Origin
Italy
Czech Republic