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Custard
Custard

Shrikhand
Shrikhand



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Custard
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Shrikhand

What is Custard and Shrikhand?

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What is

What is

Color

Flavor

Aroma

Vegetarian

Origin

 
A dessert or sweet sauce made with milk and eggs, or milk and a proprietary powder.
Yellow
Thick
Milky, Sweet
France
 
Shrikhand is a semi soft, sweetish sour, whole milk product prepared from lactic fermented curd.
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India

Definition of Custard and Shrikhand

Do you know Custard vs Shrikhand. If you are looking for the definition of Custard and Shrikhand or want to know what is Custard and Shrikhand?, then this is where you will fetch your answers. Well, in simple terms While Both these products are unique in their own ways. Custard is a colored dairy product and Shrikhand is colored. The food gets it color dependent on the ingredients used and the preparation methods employed. Sometimes artificial food colors are added to give the dairy product, a gourmet look. Apart from their color what distinguishes them is their flavor and aroma. Custard bears flavor with a aroma whereas Shrikhand has flavor and a aroma. The color, flavor and the aroma of these products depict their origin. Custard originated in , whereas origin of Shrikhand is traced back to .