Definition of Cheshire Cheese and Khoa
Do you know What is Cheshire Cheese and Khoa. If you are looking for the definition of Cheshire Cheese and Khoa or want to know what is Cheshire Cheese and Khoa?, then this is where you will fetch your answers. Well, in simple terms Cheshire Cheese is a British cheese produced in the Cheshire county. While Khoa Both these products are unique in their own ways. Cheshire Cheese is a Orange colored dairy product and Khoa is Not Available colored. The food gets it color dependent on the ingredients used and the preparation methods employed. Sometimes artificial food colors are added to give the dairy product, a gourmet look. Apart from their color what distinguishes them is their flavor and aroma. Cheshire Cheese bears Mild, Milky and Tangy flavor with a Aromatic aroma whereas Khoa has Not Available flavor and a Not Available aroma. The color, flavor and the aroma of these products depict their origin. Cheshire Cheese originated in Cheshire, England, whereas origin of Khoa is traced back to Indian Subcontinent.