What is Caramel and Pomazankove Maslo?
What is
Caramel is a liquid made by heating and cooking sugar or syrup until it turns brown that is used as an ingredient for coloring and flavoring food.
- Pomazánkové máslo is a traditional Czech and Slovak dairy product.
It is a spread made from sour cream, milk powder and buttermilk powder.
Color
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Caramel and Pomazankove Maslo Flavor
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Caramel and Pomazankove Maslo Aroma
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Vegetarian
Yes
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Origin
American
Czech Republic