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Caramel
Caramel

Horse milk
Horse milk



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What is Caramel and Horse milk?

1 What is
1.1 What is
Caramel is a liquid made by heating and cooking sugar or syrup until it turns brown that is used as an ingredient for coloring and flavoring food.
Horse Milk rather Mare Milk is the milk obtained from the female Horse
1.1.1 Color
Not Available
Not Available
1.1.2 Flavor
Not Available
Not Available
1.1.3 Aroma
Not Available
Not Available
1.1.4 Vegetarian
66% Dairy Foods High in Calcium Dairy Products have it !
Not Available
1.2 Origin
American
Central asian countries like kazakhstan, kyrgyzstan, tajikistan, Europe

Definition of Caramel and Horse milk

Do you know What is Caramel and Horse milk. If you are looking for the definition of Caramel and Horse milk or want to know what is Caramel and Horse milk?, then this is where you will fetch your answers. Well, in simple terms Caramel is a liquid made by heating and cooking sugar or syrup until it turns brown that is used as an ingredient for coloring and flavoring food. While Horse Milk rather Mare Milk is the milk obtained from the female Horse Both these products are unique in their own ways. Caramel is a Not Available colored dairy product and Horse milk is Not Available colored. The food gets it color dependent on the ingredients used and the preparation methods employed. Sometimes artificial food colors are added to give the dairy product, a gourmet look. Apart from their color what distinguishes them is their flavor and aroma. Caramel bears Not Available flavor with a Not Available aroma whereas Horse milk has Not Available flavor and a Not Available aroma. The color, flavor and the aroma of these products depict their origin. Caramel originated in American, whereas origin of Horse milk is traced back to Central asian countries like kazakhstan, kyrgyzstan, tajikistan, Europe.

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