What is Caramel and Caramel?
What is
What is
Caramel is a liquid made by heating and cooking sugar or syrup until it turns brown that is used as an ingredient for coloring and flavoring food.
Caramel is a liquid made by heating and cooking sugar or syrup until it turns brown that is used as an ingredient for coloring and flavoring food.
Color
Not Available
Not Available
Caramel and Caramel Flavor
Not Available
Not Available
Caramel and Caramel Aroma
Not Available
Not Available
Vegetarian
Yes
Yes
Origin
American
American
