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What is Caramel and Buttermilk?


What is Buttermilk and Caramel


What is

What is
Caramel is a liquid made by heating and cooking sugar or syrup until it turns brown that is used as an ingredient for coloring and flavoring food.   
Buttermilk is a liquid made by the process of churning butter out of cream.   

Color
Not Available   
Not Available   

Caramel and Buttermilk Flavor
Not Available   
Sour   

Caramel and Buttermilk Aroma
Not Available   
Sour smell   

Vegetarian
Yes   
Yes   

Origin
American   
India   

How to make >>
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Comparison of Dairy Foods High in Calcium

Dairy Foods High in Calcium

Dairy Foods High in Calcium


Comparison of Dairy Foods High in Calcium