What is
Camembert cheese is a French soft cheese, made from unpasteurized cow's milk having bland, hard and crumbly texture. Aged cheese has a rich buttery flavor.
Cheese, a dairy food consisting of compressed, coagulated and ripened curd of milk which is separated from the whey.
Color
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Camembert Cheese and Cheese Flavor
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Camembert Cheese and Cheese Aroma
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Vegetarian
No
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Origin
France
Central asian countries like kazakhstan, kyrgyzstan, tajikistan, Europe, Middle East