What is
- Brick cheese is a brick shaped cheese, made from pasteurized cow's milk.
- It is native to Winconsin, US
  
Paneer, a kind of cheese, a South Asian cuisine, is an unaged cheese made by churning milk with vinegar, lemon juice or other acids.
  
Color
Ivory
  
White
  
Brick Cheese and Paneer Flavor
Mild, Nutty, Sweet, Tangy
  
Milky
  
Brick Cheese and Paneer Aroma
Sour smell, Rich
  
Fresh, Milky
  
Vegetarian
No
  
Yes
  
Origin
Wisconsin, US
  
Afghanistan, India, Iran, South asian countries like Bangladesh, Bhutan, India, Maldives, Tajikistan