What is Brick Cheese and Amasi?
What is
- Brick cheese is a brick shaped cheese, made from pasteurized cow's milk.
- It is native to Winconsin, US
In simple terms, Amasi is the bacterial fermentation of milk which is often sweetened or flavored.
Brick Cheese and Amasi Flavor
Mild, Nutty, Sweet, Tangy
Sour
Brick Cheese and Amasi Aroma
Sour smell, Rich
Milky
Origin
Wisconsin, US
Africa