What is Amasi and Semifreddo?
What is
In simple terms, Amasi is the bacterial fermentation of milk which is often sweetened or flavored.
  
Semifreddo is a class of semi-frozen desserts, typically ice-cream cakes, semi-frozen custards, and certain fruit tarts.
  
Color
White
  
Not Available
  
Amasi and Semifreddo Flavor
Sour
  
Not Available
  
Amasi and Semifreddo Aroma
Milky
  
Not Available
  
Vegetarian
Yes
  
No
  
Origin
Africa
  
Europe, Greece, Italy