Definition of Almond Butter and Zincica
Do you know What is Almond Butter and Zincica. If you are looking for the definition of Almond Butter and Zincica or want to know what is Almond Butter and Zincica?, then this is where you will fetch your answers. Well, in simple terms Almond butter is a food paste made from almonds. While Žinčica or Žinčice is a drink made of sheep milk whey similar to kefir. It is a by-product in the process of making bryndza cheese. Both these products are unique in their own ways. Almond Butter is a Roasted Brown colored dairy product and Zincica is Not Available colored. The food gets it color dependent on the ingredients used and the preparation methods employed. Sometimes artificial food colors are added to give the dairy product, a gourmet look. Apart from their color what distinguishes them is their flavor and aroma. Almond Butter bears Rich roasted almond flavor with a Nutty aroma whereas Zincica has Sour and Sweet flavor and a Sour smell aroma. The color, flavor and the aroma of these products depict their origin. Almond Butter originated in Europe, whereas origin of Zincica is traced back to Czech Republic, Poland.