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Tilsit Cheese
Tilsit Cheese

Romano Cheese
Romano Cheese



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Tilsit Cheese
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Tilsit Cheese vs Romano Cheese

1 Calories
1.1 Calories
Semifreddo Facts
340.00 Kcal
Rank: 34 (Overall)
387.00 Kcal
Rank: 19 (Overall)
Organic Milk Facts
ADD ⊕
1.2 Calories in 1 cup
Butter Facts
Not Available
Rank: N/A (Overall)
Not Available
Rank: N/A (Overall)
Yak Butter Facts
ADD ⊕
1.3 Calories in 1 tbsp
Butter Facts
Not Available
Rank: N/A (Overall)
Not Available
Rank: N/A (Overall)
Whipped cream Facts
ADD ⊕
1.4 Calories in 1 oz
Butter Facts
96.00 Kcal
Rank: 11 (Overall)
110.00 Kcal
Rank: 18 (Overall)
Paneer Facts
ADD ⊕
1.5 Calories in 1 slice of
Mursik Facts
Not Available
Rank: N/A (Overall)
Not Available
Rank: N/A (Overall)
Paneer Facts
ADD ⊕
1.6 Serving size
100
100
1.7 Proteins
Butter Facts
24.41 g
Rank: 15 (Overall)
31.80 g
Rank: 6 (Overall)
Evaporated Milk Facts
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1.8 Carbs
Dadiah Facts
1.88 g
Rank: 78 (Overall)
3.63 g
Rank: 58 (Overall)
Cocoa Butter Facts
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1.8.1 Fiber
Almond Butter F..
0.00 g
Rank: 15 (Overall)
0.00 g
Rank: 15 (Overall)
Milk Facts
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1.8.2 Sugar
Caramel Facts
Not Available
Rank: N/A (Overall)
0.73 g
Rank: 15 (Overall)
Swiss Cheese Facts
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1.9 Fats
Dadiah Facts
25.98 g
Rank: 60 (Overall)
26.94 g
Rank: 62 (Overall)
Yakult Facts
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1.9.1 Fat Content
Almond Butter F..
50 %
Rank: 17 (Overall)
Not Available
Rank: N/A (Overall)
Paneer Facts
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1.9.2 Saturated Fat
Dadiah Facts
16.78 g
Rank: 58 (Overall)
17.12 g
Rank: 60 (Overall)
Amasi Facts
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1.9.3 Trans Fat
Port de salut C..
0.00 g
Rank: N/A (Overall)
Not Available
Rank: N/A (Overall)
Milk Facts
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1.9.4 Polyunsaturated Fat
Qurut Facts
0.72 g
Rank: 37 (Overall)
0.59 g
Rank: 42 (Overall)
Paneer Facts
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1.9.5 Monounsaturated Fat
Cocoa Butter Fa..
7.14 g
Rank: 35 (Overall)
7.84 g
Rank: 30 (Overall)
Zincica Facts
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2 Nutrition
2.1 Serving Size
100
100
2.2 Cholesterol
Dadiah Facts
29.00 mg
Rank: 37 (Overall)
104.00 mg
Rank: 8 (Overall)
Cream Cheese Facts
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2.3 Vitamins
2.3.1 Vitamin A
Butter Facts
1,045.00 IU
Rank: 12 (Overall)
415.00 IU
Rank: 40 (Overall)
Peanut Butter Facts
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2.3.2 Vitamin B1 (Thiamin)
Caramel Facts
0.06 mg
Rank: 14 (Overall)
0.04 mg
Rank: 24 (Overall)
Paneer Facts
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2.3.3 Vitamin B2 (Riboflavin)
Whey Protein Fa..
0.36 mg
Rank: 20 (Overall)
0.37 mg
Rank: 19 (Overall)
Cocoa Butter Facts
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2.3.4 Vitamin B3 (Niacin)
Peanut Butter F..
0.21 mg
Rank: 22 (Overall)
0.08 mg
Rank: 49 (Overall)
Cocoa Butter Facts
2.3.5 Vitamin B6 (Pyridoxine)
Caramel Facts
0.07 mg
Rank: 27 (Overall)
0.09 mg
Rank: 17 (Overall)
Whipped cream Facts
2.3.6 Vitamin B9 (Folic acid, Folate)
Peanut Butter F..
20.00 µg
Rank: 16 (Overall)
7.00 µg
Rank: 30 (Overall)
Cocoa Butter Facts
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2.3.7 Vitamin B12 (Cobalamin)
Milk Powder Fac..
2.10 µg
Rank: 7 (Overall)
1.12 µg
Rank: 19 (Overall)
Peanut Butter Facts
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2.3.8 Vitamin C (Ascorbic acid)
Strawberry Ice ..
0.00 mg
Rank: 29 (Overall)
0.00 mg
Rank: 29 (Overall)
Milk Facts
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2.3.9 Vitamin D
Processed Chees..
Not Available
Rank: N/A (Overall)
20.00 IU
Rank: 22 (Overall)
Yogurt Facts
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2.3.10 Vitamin D (D2+D3)
Processed Chees..
Not Available
Rank: N/A (Overall)
0.50 µg
Rank: 12 (Overall)
Milk Facts
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2.3.11 Vitamin E (Alpha- Tocopherol)
Almond Butter F..
Not Available
Rank: N/A (Overall)
0.23 mg
Rank: 26 (Overall)
Paneer Facts
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2.3.12 Vitamin K (Phylloquinone)
Cashew Butter F..
Not Available
Rank: N/A (Overall)
2.20 µg
Rank: 14 (Overall)
Yogurt Facts
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2.4 Minerals
2.4.1 Calcium
Dadiah Facts
700.00 mg
Rank: 14 (Overall)
1,064.00 mg
Rank: 4 (Overall)
Cocoa Butter Facts
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2.4.2 Iron
Gjetost Cheese ..
0.23 mg
Rank: 41 (Overall)
0.77 mg
Rank: 17 (Overall)
Paneer Facts
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2.4.3 Magnesium
Gjetost Cheese ..
13.00 mg
Rank: 33 (Overall)
41.00 mg
Rank: 10 (Overall)
Gelato Facts
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2.4.4 Phosphorus
Gjetost Cheese ..
500.00 mg
Rank: 12 (Overall)
760.00 mg
Rank: 5 (Overall)
Gelato Facts
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2.4.5 Potassium
Milk Powder Fac..
65.00 mg
Rank: 70 (Overall)
86.00 mg
Rank: 65 (Overall)
Gelato Facts
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2.4.6 Sodium
Doogh Facts
753.00 mg
Rank: 14 (Overall)
1,433.00 mg
Rank: 7 (Overall)
Cocoa Butter Facts
ADD ⊕
2.4.7 Zinc
Yak Milk Facts
3.50 mg
Rank: 9 (Overall)
2.58 mg
Rank: 22 (Overall)
Gelato Facts
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2.5 Other
2.5.1 Water
Camel milk Facts
42.86 g
Rank: 51 (Overall)
30.91 g
Rank: 69 (Overall)
Cocoa Butter Facts
ADD ⊕
2.5.2 Caffeine
Milk Facts
0.00 g
Rank: N/A (Overall)
0.00 g
Rank: N/A (Overall)
Milk Facts
3 Benefits
3.1 Health Benefits
Aids in better sleep, Reduces cholesterol, Prevents Cancer, Helps to gain weight, Boosts immune system, Improves metabolism rate, Keeps feel full, Helps to maintain blood pressure, Protects tooth decay, Provides energy, Reduces Osteoporosis, Strengthens the immune system
Controls Diabetes, Prevents Cancer, Prevents coronary artery disease, Prevents obesity
3.1.1 Other General Benefits
Boosts immune system, Presence of calcium, Presence of calcium makes teeth strong & healthy, Protects gums
Boosts immune system, Reduces BMI, Reduces blood cholesterol level, Presence of calcium, Presence of calcium makes teeth strong & healthy, Protects gums
3.2 Hair and Beauty Benefits
3.2.1 Skin Care
Gives glowing and flawless skin, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rejuvenates skin, Provides supple, healthy and glowing skin
Gives glowing and flawless skin, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rejuvenates skin, Provides supple, healthy and glowing skin
3.2.2 Hair Care
Best remedy for dry and rough hair, Results in shiny hair, Strengthens hair roots, Helps in better moisture retention
Best remedy for dry and rough hair, Results in shiny hair, Strengthens hair roots, Helps in better moisture retention
3.3 Nutritional Importance & Uses
3.3.1 Uses
No uses found
It works excellent as a table Cheese
3.3.2 Nutritional Importance
Good source of Calcium, Good source of protein
Good source of proteins, Good source of Calcium
3.4 Allergy
3.4.1 Allergy Symptoms
Anaphylaxis, Cramps, Diarrhea, Hives, Itchy Skin rashes, Runny or stuffy nose, Vomiting, Watery eyes, Wheezing
Abdominal bloating, Abdominal cramps, Abdominal pain, Anaphylaxis, Gas, High blood pressure, Itchy eyes, Itchy Skin rashes, Labored breathing, Nausea, Oral swelling, Rashes in the form of hives, Rumbling or gurgling sounds in stomach, Runny or stuffy nose, Skin inflammation, Swelling of throat, Vomiting, Watery eyes, Wheezing
4 What is
4.1 What is
Tilsit Cheese is semi hard cheese, light yellow in texture, made from pasteurized or unpasteurized cow milk.
Romano is an Italian cheese, predominantly made from cow's milk, sheep's milk or goat milk, and sometimes a mixture of two or all of these.
4.1.1 Color
Pale yellow
Pale yellow
4.1.2 Flavor
Creamy, Mild, Piquant, Spicy
Mild, Sharp, Tangy
4.1.3 Aroma
Strong
Strong
4.1.4 Vegetarian
57% Types of Cheese Dairy Products have it !
57% Types of Cheese Dairy Products have it !
4.2 Origin
Switzerland
Italy
5 How to make
5.1 Serving Size
100
100
5.2 Ingredients
Pasteurized Cow milk, Rennet, Starter culture
Calcium Chloride, Rennet, Thermophilic starter, Whole milk
5.2.1 Fermentation Agent
Not Applicable
Streptococcus thermophilus
5.3 Things you need
Cheese Press, Cheesecloth, Container, Knife, Heavy weight, Blender, Mould with ladle, Plastic wrap
Cheese Press, Cheesecloth, Container, Knife, Heavy weight, Mould, Plastic wrap, Press
5.4 Time Duration
5.4.1 Preparation Time
3-9 months of aging
10- 12 hours
5.4.2 Cooking Time
40
90
5.4.3 Aging time
Not Available
5 months
5.5 Storage & Shelf Life
5.5.1 Refrigeration Temperature
Frozen Custard ..
39.20 °F
Rank: 19 (Overall)
39.20 °F
Rank: 19 (Overall)
Frozen Yogurt Facts
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5.5.2 Shelf Life
2- 3 weeks
2- 4 months

Comparison of Tilsit Cheese and Romano Cheese

With more than a thousand artisanal varieties of dairy products around the world, it is quite difficult to choose the one that suffice your taste and health requirements. Comparison of Tilsit Cheese and Romano Cheese, helps you to choose among them. Tilsit Cheese vs Romano Cheese, compares these products on the basis of their calorie content, nutritional value, health benefits, color, flavor, aroma and many more factors. These factors help you to compare these products in an efficient manner. Moreover to get a broader aspect of their comparison also checkout Similarities and Differences between them.

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