Health Benefits
Remedy for stress & anxiety, Enhances fertility, Strong & healthy muscles
Aids in gut easing, gastrointestinal problems and digestion
Other General Benefits
Best for weight loss, Presence of calcium makes teeth strong & healthy, Provides energy, Stimulates brain and its functions
Yogurt is rich in Calcium, Phosphorus and Vitamin B
Hair and Beauty Benefits
Skin Care
Exfoliates dead skin from body, Gives glowing and flawless skin, Gives a smoother skin, Natural skin softner
Applying it to the skin can help ease the pain of sunburn
Hair Care
Best remedy for dry and rough hair, Excellent hair conditioner, Stimulates hair growth
Excellent hair conditioner
Nutritional Importance & Uses
Uses
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Nutritional Importance
Good source of Calcium, Good source of protein, Contains good amount of Vitamins
Good source of Calcium, Rich in Phosphorus
Allergy
Allergy Symptoms
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What is
Strawberry ice cream is a semi frozen dessert that is made up of of milk with added strawberry,essence,flavor,or the fruit itself.
- It is a dish of seasoned, strained or diluted yogurt, eaten throughout the former Ottoman countries.
- It is similar to tarator in Balkan cuisine.
- It is made of salted strained yogurt or diluted yogurt mixed with cucumbers, garlic, salt, olive oil, sometimes with vinegar or lemon juice, and some herbs like dill, mint, parsley, thyme etc.
Color
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Flavor
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Sour
Aroma
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Fresh, Sour smell
Vegetarian
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Origin
Asia, China, Europe, Middle East, North America
Turkey
Serving Size
100
100
Ingredients
Heavy cream or Plain cream, Strawberries, Sugar, Whole milk
1 tbsp olive oil, 3 cloves garlic, 3 cucumbers, Mint, Yogurt
Fermentation Agent
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Things you need
Container, Pan, Stirrer
Bowl
Time Duration
Preparation Time
15- 20 minutes
15- 20 minutes
Cooking Time
2
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Aging time
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Storage & Shelf Life
Refrigeration Temperature
100.00 °F39.20 °F
-20
383
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Shelf Life
2- 3 Months
1 day