Calories in 1 pat
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Calories in 1 tbsp
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Calories in 1 cup
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Calories in 1 stick
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% Fat Content
Not Available
Trans Fat
0.00 g
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Vitamin B1 (Thiamin)
Not Available
Vitamin B2 (Riboflavin)
Not Available
Vitamin B3 (Niacin)
Not Available
Vitamin B6 (Pyridoxine)
Not Available
Vitamin B9 (Folic acid, Folate)
Not Available
Vitamin B12 (Cobalamin)
Not Available
Vitamin C (Ascorbic acid)
Not Available
Vitamin D (D2+D3)
Not Available
Vitamin E (Alpha- Tocopherol)
Not Available
Vitamin K (Phylloquinone)
Not Available
Water
59.80 g
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Health Benefits
Enhances fertility, Provides energy
NA
Other General Benefits
Presence of calcium, Presence of calcium makes teeth strong & healthy, Prevents Cancer
NA
Skin Care
Natural moisturizer, Gives glowing and flawless skin, Gives a radiant and beautiful skin, Gives a smoother skin, Helps in reducing anti- aging looks, Helps to slow down signs of ageing, Lightens the skin tone, Rejuvenates skin
NA
Hair Care
Helps in better moisture retention, Excellent hair conditioner, Results in shiny hair
NA
Nutritional Importance & Uses
Uses
NA
Major ingredient in sweet dishes n desserts
Nutritional Importance
Good source of calories, Good source of Calcium, Contains good amount of Vitamins
Good source of calories
Soft Serve and Clotted cream Allergy Symptoms
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What is
Soft serve is a type of ice cream that is softer than regular ice creams as a result of air being introduced during freezing.
Clotted cream (sometimes called scalded, clouted, Devonshire or Cornish cream) is a thick cream made by indirectly heating full-cream cow's milk using steam or a water bath and then leaving it in shallow pans to cool slowly. During this time, the cream content rises to the surface and forms "clots" or "clouts".
Color
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Soft Serve and Clotted cream Flavor
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Soft Serve and Clotted cream Aroma
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Vegetarian
Yes
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Ingredients
Dry Milk Powder, Heavy cream or Plain cream, Salt, Sugar, Vanilla extract, Whole milk
Milk, Plain cream
Fermentation Agent
Not Applicable
Not Applicable
Things you need
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Bowl, Measuring cup, Microwave oven, Pan, Stirrer
Preparation Time
15- 20 minutes
1 hour
Aging time
Not Available
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Refrigeration Temperature
Shelf Life
5- 7 days
Up to 3 days