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Romano Cheese
Romano Cheese

Tilsit Cheese
Tilsit Cheese



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Romano Cheese
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Tilsit Cheese

Romano Cheese vs Tilsit Cheese Facts

1 Calories
1.1 Calories
387.00 Kcal340.00 Kcal
All about Organic Milk
0 904
1.2 Calories in 1 cup
NANA
All about Yak Butter
70 1628
1.3 Calories in 1 tbsp
NANA
All about Whipped cream
8 102
1.4 Calories in 1 oz
110.00 Kcal96.00 Kcal
All about Paneer
12.2 204
1.5 Calories in 1 slice of
NANA
All about Paneer
12.2 425
1.6 Serving size
100
100
1.7 Proteins
31.80 g24.41 g
All about Evaporated Milk
0 215
1.8 Carbs
3.63 g1.88 g
All about Cocoa Butter
0 205
1.8.1 Fiber
0.00 g0.00 g
All about Milk
0 10.3
1.8.2 Sugar
0.73 gNA
All about Swiss Cheese
0 54.08
1.9 Fats
26.94 g25.98 g
All about Yakult
0.1 175
1.9.1 Fat Content
NA50 %
All about Paneer
1 91
1.9.2 Saturated Fat
17.12 g16.78 g
All about Amasi
0 67
1.9.3 Trans Fat
NA0.00 g
All about Milk
0 162
1.9.4 Polyunsaturated Fat
0.59 g0.72 g
All about Paneer
0 48
1.9.5 Monounsaturated Fat
7.84 g7.14 g
All about Zincica
0 32.9
2 Nutrition
2.1 Serving Size
100
100
2.2 Cholesterol
104.00 mg29.00 mg
All about Cream Cheese
0 325
2.3 Vitamins
2.3.1 Vitamin A
415.00 IU1,045.00 IU
All about Peanut Butter
0 2499
2.3.2 Vitamin B1 (Thiamin)
0.04 mg0.06 mg
All about Paneer
0 3.5
2.3.3 Vitamin B2 (Riboflavin)
0.37 mg0.36 mg
All about Cocoa Butter
0 2.017
2.3.4 Vitamin B3 (Niacin)
0.08 mg0.21 mg
All about Cocoa Butter
0 13.112
2.3.5 Vitamin B6 (Pyridoxine)
0.09 mg0.07 mg
All about Whipped cream
-0.026 1.5
2.3.6 Vitamin B9 (Folic acid, Folate)
7.00 µg20.00 µg
All about Cocoa Butter
0 87
2.3.7 Vitamin B12 (Cobalamin)
1.12 µg2.10 µg
All about Peanut Butter
0 4.03
2.3.8 Vitamin C (Ascorbic acid)
0.00 mg0.00 mg
All about Milk
0 7.7
2.3.9 Vitamin D
20.00 IUNA
All about Yogurt
0 301
2.3.10 Vitamin D (D2+D3)
0.50 µgNA
All about Milk
0 7.5
2.3.11 Vitamin E (Alpha- Tocopherol)
0.23 mgNA
All about Paneer
0 24.21
2.3.12 Vitamin K (Phylloquinone)
2.20 µgNA
All about Yogurt
0 30.3
2.4 Minerals
2.4.1 Calcium
1,064.00 mg700.00 mg
All about Cocoa Butter
0 1705
2.4.2 Iron
0.77 mg0.23 mg
All about Paneer
0 70
2.4.3 Magnesium
41.00 mg13.00 mg
All about Gelato
0 444
2.4.4 Phosphorus
760.00 mg500.00 mg
All about Gelato
0 1409
2.4.5 Potassium
86.00 mg65.00 mg
All about Gelato
0 1794
2.4.6 Sodium
1,433.00 mg753.00 mg
All about Cocoa Butter
0 7022.4
2.4.7 Zinc
2.58 mg3.50 mg
All about Gelato
0 7.31
2.5 Other
2.5.1 Water
30.91 g42.86 g
All about Cocoa Butter
0 221
2.5.2 Caffeine
0.00 g0.00 g
All about Milk
0 0
3 Benefits
3.1 Health Benefits
Controls Diabetes, Prevents Cancer, Prevents coronary artery disease, Prevents obesity
Aids in better sleep, Reduces cholesterol, Prevents Cancer, Helps to gain weight, Boosts immune system, Improves metabolism rate, Keeps feel full, Helps to maintain blood pressure, Protects tooth decay, Provides energy, Reduces Osteoporosis, Strengthens the immune system
3.1.1 Other General Benefits
Boosts immune system, Reduces BMI, Reduces blood cholesterol level, Presence of calcium, Presence of calcium makes teeth strong & healthy, Protects gums
Boosts immune system, Presence of calcium, Presence of calcium makes teeth strong & healthy, Protects gums
3.2 Hair and Beauty Benefits
3.2.1 Skin Care
Gives glowing and flawless skin, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rejuvenates skin, Provides supple, healthy and glowing skin
Gives glowing and flawless skin, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rejuvenates skin, Provides supple, healthy and glowing skin
3.2.2 Hair Care
Best remedy for dry and rough hair, Results in shiny hair, Strengthens hair roots, Helps in better moisture retention
Best remedy for dry and rough hair, Results in shiny hair, Strengthens hair roots, Helps in better moisture retention
3.3 Nutritional Importance & Uses
3.3.1 Uses
It works excellent as a table Cheese
No uses found
3.3.2 Nutritional Importance
Good source of proteins, Good source of Calcium
Good source of Calcium, Good source of protein
3.4 Allergy
3.4.1 Allergy Symptoms
Abdominal bloating, Abdominal cramps, Abdominal pain, Anaphylaxis, Gas, High blood pressure, Itchy eyes, Itchy Skin rashes, Labored breathing, Nausea, Oral swelling, Rashes in the form of hives, Rumbling or gurgling sounds in stomach, Runny or stuffy nose, Skin inflammation, Swelling of throat, Vomiting, Watery eyes, Wheezing
Anaphylaxis, Cramps, Diarrhea, Hives, Itchy Skin rashes, Runny or stuffy nose, Vomiting, Watery eyes, Wheezing
4 What is
4.1 What is
Romano is an Italian cheese, predominantly made from cow's milk, sheep's milk or goat milk, and sometimes a mixture of two or all of these.
Tilsit Cheese is semi hard cheese, light yellow in texture, made from pasteurized or unpasteurized cow milk.
4.1.1 Color
Pale yellow
Pale yellow
4.1.2 Flavor
Mild, Sharp, Tangy
Creamy, Mild, Piquant, Spicy
4.1.3 Aroma
Strong
Strong
4.1.4 Vegetarian
4.2 Origin
Italy
Switzerland
5 How to make
5.1 Serving Size
100
100
5.2 Ingredients
Calcium Chloride, Rennet, Thermophilic starter, Whole milk
Pasteurized Cow milk, Rennet, Starter culture
5.2.1 Fermentation Agent
Streptococcus thermophilus
Not Applicable
5.3 Things you need
Cheese Press, Cheesecloth, Container, Knife, Heavy weight, Mould, Plastic wrap, Press
Cheese Press, Cheesecloth, Container, Knife, Heavy weight, Blender, Mould with ladle, Plastic wrap
5.4 Time Duration
5.4.1 Preparation Time
10- 12 hours
3-9 months of aging
5.4.2 Cooking Time
90
40
5.4.3 Aging time
5 months
Not Available
5.5 Storage & Shelf Life
5.5.1 Refrigeration Temperature
39.20 °F39.20 °F
All about Frozen Yogurt
-20 383
5.5.2 Shelf Life
2- 4 months
2- 3 weeks

Difference between Romano Cheese and Tilsit Cheese

Though Romano Cheese and Tilsit Cheese, both are Dairy products, there is some prominent difference between Romano Cheese and Tilsit Cheese. These differences are based on the preparation methods, storage conditions, nutritional value and the health benefits of Romano Cheese and Tilsit Cheese. These factors will help you decide a healthy Dairy product, for preparation, storage and consumption. Romano Cheese vs Tilsit Cheese facts, dictate the Similarities and Differences between Romano Cheese and Tilsit Cheese. You will get to know all these differences, in the most systematic format, sorted and arranged in the order of priority of information. This enables a better understanding of all the specifications for these Dairy products.