Romano Cheese

Gjetost Cheese

Romano Cheese vs Gjetost Cheese Facts

Romano Cheese

Gjetost Cheese

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Calories

Calories in 1 cup

452.00 Kcal1,058.00 Kcal

50 1927

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Calories

387.00 Kcal466.00 Kcal

0 904

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Calories in 1 tbsp

108.00 Kcal65.00 Kcal

2 133

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Calories in 1 oz

110.00 Kcal132.00 Kcal

10 717

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Calories in 1 slice of

298.00 Kcal89.00 Kcal

12.2 899

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Serving size

100

Proteins

31.80 g9.65 g

0 215

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Carbs

3.63 g42.65 g

0 205

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Fiber

0.00 g0.00 g

0 10.3

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Sugar

0.73 g40.00 g

0 54.08

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Fats

26.94 g29.51 g

0.1 175

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Fat Content

28 %30 %

0 100

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Saturated Fat

17.12 g19.16 g

0 67

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Trans Fat

0.10 g0.00 g

0 162

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Polyunsaturated Fat

0.59 g0.94 g

0 48

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Monounsaturated Fat

7.84 g7.88 g

0 32.9

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Nutrition

Serving Size

100

Cholesterol

104.00 mg94.00 mg

0 325

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Vitamins

Vitamin A

415.00 IU1,113.00 IU

0 2499

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Vitamin B1 (Thiamin)

0.04 mg0.32 mg

0 3.5

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Vitamin B2 (Riboflavin)

0.37 mg1.38 mg

0 2.017

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Vitamin B3 (Niacin)

0.08 mg0.81 mg

0 13.112

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Vitamin B6 (Pyridoxine)

0.09 mg0.27 mg

-0.026 1.5

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Vitamin B9 (Folic acid, Folate)

7.00 µg5.00 µg

0 87

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Vitamin B12 (Cobalamin)

1.12 µg2.42 µg

0 4.03

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Vitamin C (Ascorbic acid)

0.00 mg0.00 mg

0 7.7

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Vitamin D

20.00 IU0.00 IU

0 301

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Vitamin D (D2+D3)

0.50 µg0.00 µg

0 7.5

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Vitamin E (Alpha- Tocopherol)

0.23 mg0.00 mg

0 24.21

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Vitamin K (Phylloquinone)

2.20 µg0.00 µg

0 30.3

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Minerals

Calcium

1,064.00 mg0.52 mg

0 1705

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Iron

0.77 mg70.00 mg

0 70

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Magnesium

41.00 mg444.00 mg

0 444

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Phosphorus

760.00 mg1,409.00 mg

0 1409

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Potassium

86.00 mg600.00 mg

0 1794

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Sodium

1,433.00 mg1.14 mg

0 7022.4

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Zinc

2.58 mg0.00 mg

0 7.31

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Other

Water

30.91 g13.44 g

0 221

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Caffeine

0.00 g0.00 g

0 0

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Benefits

Health Benefits

Controls Diabetes, Prevents Cancer, Prevents coronary artery disease, Prevents obesity

Absorps of Calcium & Vitamin B

Other General Benefits

Boosts immune system, Reduces BMI, Reduces blood cholesterol level, Presence of calcium, Presence of calcium makes teeth strong & healthy, Protects gums

Boosts immune system, Presence of calcium, Presence of calcium makes teeth strong & healthy, Protects gums

Hair and Beauty Benefits

Skin Care

Gives glowing and flawless skin, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rejuvenates skin, Provides supple, healthy and glowing skin

Hair Care

Best remedy for dry and rough hair, Results in shiny hair, Strengthens hair roots, Helps in better moisture retention

Nutritional Importance & Uses

Uses

It works excellent as a table Cheese

Nutritional Importance

Good source of proteins, Good source of Calcium

Allergy

Allergy Symptoms

Abdominal bloating, Abdominal cramps, Abdominal pain, Anaphylaxis, Gas, High blood pressure, Itchy eyes, Itchy Skin rashes, Labored breathing, Nausea, Oral swelling, Rashes in the form of hives, Rumbling or gurgling sounds in stomach, Runny or stuffy nose, Skin inflammation, Swelling of throat, Vomiting, Watery eyes, Wheezing

What is

Romano is an Italian cheese, predominantly made from cow's milk, sheep's milk or goat milk, and sometimes a mixture of two or all of these.

Gjeitost is a Norwegian, semi hard, cheese, made from pasteurized cow and goat milk.

Color

Pale yellow

Golden Orange

Flavor

Mild, Sharp, Tangy

Burnt Caramel, Sweet

Aroma

Strong

Mild

Vegetarian

✔ ✘

Origin

Italy

Norway

How to make

Serving Size

100

Ingredients

Calcium Chloride, Rennet, Thermophilic starter, Whole milk

Shallow pan, Wooden stirrer & wooden spoon

Fermentation Agent

Streptococcus thermophilus

Things you need

Cheese Press, Cheesecloth, Container, Knife, Heavy weight, Mould, Plastic wrap, Press

2 Bowls, Sauce pan, Stirrer

Time Duration

Preparation Time

10- 12 hours

15- 20 minutes

Cooking Time

Aging time

5 months

Storage & Shelf Life

Refrigeration Temperature

39.20 °F383.00 °F

-20 383

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Shelf Life

2- 4 months

2- 3 weeks

Difference between Romano Cheese and Gjetost Cheese

Though Romano Cheese and Gjetost Cheese, both are Dairy products, there is some prominent difference between Romano Cheese and Gjetost Cheese. These differences are based on the preparation methods, storage conditions, nutritional value and the health benefits of Romano Cheese and Gjetost Cheese. These factors will help you decide a healthy Dairy product, for preparation, storage and consumption. Romano Cheese vs Gjetost Cheese facts, dictate the similarities and differences between Romano Cheese and Gjetost Cheese. You will get to know all these differences, in the most systematic format, sorted and arranged in the order of priority of information. This enables a better understanding of all the specifications for these Dairy products.