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Provolone Cheese
Provolone Cheese

Brick Cheese
Brick Cheese



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Provolone Cheese
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Provolone Cheese vs Brick Cheese Facts

Calories

Calories in 1 cup

463.00 Kcal371.00 Kcal
50 1927
👆🏻

Calories

351.00 Kcal371.00 Kcal
0 904
👆🏻

Calories in 1 tbsp

60.00 Kcal52.00 Kcal
2 133
👆🏻

Calories in 1 oz

100.00 Kcal371.00 Kcal
10 717
👆🏻

Calories in 1 slice of

98.00 Kcal371.00 Kcal
12.2 899
👆🏻

Serving size

100
100

Proteins

25.58 g23.24 g
0 215
👆🏻

Carbs

2.14 g2.79 g
0 205
👆🏻

Fiber

0.00 g0.00 g
0 10.3
👆🏻

Sugar

0.56 g0.51 g
0 54.08
👆🏻

Fats

26.62 g29.68 g
0.1 175
👆🏻

Fat Content

26 %46 %
0 100
👆🏻

Saturated Fat

17.08 g24.77 g
0 67
👆🏻

Trans Fat

0.10 g124.00 g
0 162
👆🏻

Polyunsaturated Fat

0.77 g1.04 g
0 48
👆🏻

Monounsaturated Fat

7.39 g11.35 g
0 32.9
👆🏻

Nutrition

Serving Size

100
100

Cholesterol

69.00 mg0.00 mg
0 325
👆🏻

Vitamins

Vitamin A

880.00 IU1,080.00 IU
0 2499
👆🏻

Vitamin B1 (Thiamin)

0.02 mg0.01 mg
0 3.5
👆🏻

Vitamin B2 (Riboflavin)

0.32 mg0.35 mg
0 2.017
👆🏻

Vitamin B3 (Niacin)

0.16 mg0.12 mg
0 13.112
👆🏻

Vitamin B6 (Pyridoxine)

0.07 mg0.07 mg
-0.026 1.5
👆🏻

Vitamin B9 (Folic acid, Folate)

10.00 µg20.00 µg
0 87
👆🏻

Vitamin B12 (Cobalamin)

1.46 µg1.26 µg
0 4.03
👆🏻

Vitamin C (Ascorbic acid)

0.00 mg0.00 mg
0 7.7
👆🏻

Vitamin D

20.00 IU22.00 IU
0 301
👆🏻

Vitamin D (D2+D3)

0.50 µg0.50 µg
0 7.5
👆🏻

Vitamin E (Alpha- Tocopherol)

0.23 mg0.26 mg
0 24.21
👆🏻

Vitamin K (Phylloquinone)

2.20 µg2.50 µg
0 30.3
👆🏻

Minerals

Calcium

756.00 mg674.00 mg
0 1705
👆🏻

Iron

0.52 mg0.43 mg
0 70
👆🏻

Magnesium

28.00 mg24.00 mg
0 444
👆🏻

Phosphorus

496.00 mg451.00 mg
0 1409
👆🏻

Potassium

138.00 mg136.00 mg
0 1794
👆🏻

Sodium

876.00 mg560.00 mg
0 7022.4
👆🏻

Zinc

3.23 mg2.60 mg
0 7.31
👆🏻

Other

Water

40.95 g41.11 g
0 221
👆🏻

Caffeine

0.00 g0.00 g
0 0
👆🏻

Benefits

Health Benefits

Good for eyesight, Healthy bones
Aids in better sleep, Reduces cholesterol, Prevents Cancer, Helps to gain weight, Boosts immune system, Improves metabolism rate, Keeps feel full, Helps to maintain blood pressure, Protects tooth decay, Provides energy, Reduces Osteoporosis, Strengthens the immune system

Other General Benefits

Boosts immune system, Presence of calcium, Presence of calcium makes teeth strong & healthy, Protects gums
Boosts immune system, Presence of calcium, Presence of calcium makes teeth strong & healthy, Protects gums

Hair and Beauty Benefits

Skin Care

Gives glowing and flawless skin, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rejuvenates skin, Provides supple, healthy and glowing skin
Gives glowing and flawless skin, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rejuvenates skin, Provides supple, healthy and glowing skin

Hair Care

Best remedy for dry and rough hair, Results in shiny hair, Strengthens hair roots, Helps in better moisture retention
Best remedy for dry and rough hair, Results in shiny hair, Strengthens hair roots, Helps in better moisture retention

Nutritional Importance & Uses

Uses

-
-

Nutritional Importance

Good source of Vitamin B-12, Good source of Calcium, Good source of protein, Contains good amount of Vitamins, Good source of Riboflavin, Rich in Vitamin A, Good source of calories, Good source of proteins
Good source of proteins, Good source of Vitamin B-12, Good source of Calcium, Good source of Riboflavin, Rich in Phosphorus, Rich in Vitamin A

Allergy

Allergy Symptoms

-
Abdominal cramps, Coughing, Diarrhea, Itchy Skin rashes, Loose stool containing blood or mucus, Runny or stuffy nose

What is

What is

Provolone Cheese is an Italian cheese made from cow's milk.
  • Brick cheese is a brick shaped cheese, made from pasteurized cow's milk.
  • It is native to Winconsin, US

Color

Pale yellow
Ivory

Flavor

Buttery, Mild, Sharp, Spicy, Sweet, Tangy
Mild, Nutty, Sweet, Tangy

Aroma

Pleasant
Sour smell, Rich

Vegetarian

Origin

Italy
Wisconsin, US

How to make

Serving Size

100
100

Ingredients

Cheese Salt, Cold water, Pasteurized Cow milk, Rennet, Thermophilic starter
Brine solution, Buttermilk Culture, Liquid Rennet, Milk, Salt

Fermentation Agent

-
Brevibacterium linens

Things you need

2 Bowls, Sauce pan, Stirrer
Cheese Press, Cheesecloth, Draining mat, Heavy weight, Knife, Plastic wrap

Time Duration

Preparation Time

-
2- 3 hours

Cooking Time

-
25

Aging time

4 months
7- 10 days

Storage & Shelf Life

Refrigeration Temperature

39.20 °F50.00 °F
-20 383
👆🏻

Shelf Life

2- 3 weeks
1- 2 Weeks

Difference between Provolone Cheese and Brick Cheese

Though Provolone Cheese and Brick Cheese, both are Dairy products, there is some prominent difference between Provolone Cheese and Brick Cheese. These differences are based on the preparation methods, storage conditions, nutritional value and the health benefits of Provolone Cheese and Brick Cheese. These factors will help you decide a healthy Dairy product, for preparation, storage and consumption. Provolone Cheese vs Brick Cheese facts, dictate the similarities and differences between Provolone Cheese and Brick Cheese. You will get to know all these differences, in the most systematic format, sorted and arranged in the order of priority of information. This enables a better understanding of all the specifications for these Dairy products.