Port de salut Cheese vs Dadiah Facts
Calories
Calories per 100g
352.00 Kcal
31
3.03 Kcal
99+
Calories in 1 pat
Not Available
Not Available
Calories in 1 tbsp
Not Available
Not Available
Calories in 1 cup
Not Available
Not Available
Calories in 1 stick
Not Available
Not Available
Serving size
100
100
Proteins
23.78 g
16
124.00 g
2
Carbs
0.57 g
99+
205.00 g
1
Fiber
0.00 g
15
0.00 g
15
Sugar
0.57 g
13
48.00 g
99+
Fats
28.20 g
99+
175.00 g
99+
Saturated Fat
22.03 g
99+
67.00 g
99+
Trans Fat
162.00 g
18
22.00 g
14
Polyunsaturated Fat
0.96 g
22
21.00 g
2
Monounsaturated Fat
12.33 g
10
10.00 g
13
Nutrition
Serving Size
100
100
Cholesterol
0.00 mg
99+
325.00 mg
1
Vitamins
Vitamin A
1,092.00 IU
8
Not Available
Vitamin B1 (Thiamin)
0.01 mg
40
Not Available
Vitamin B2 (Riboflavin)
0.24 mg
34
Not Available
Vitamin B3 (Niacin)
0.06 mg
99+
Not Available
Vitamin B6 (Pyridoxine)
0.05 mg
35
Not Available
Vitamin B9 (Folic acid, Folate)
18.00 µg
17
Not Available
Vitamin B12 (Cobalamin)
1.50 µg
12
Not Available
Vitamin C (Ascorbic acid)
0.00 mg
29
Not Available
Vitamin D
21.00 IU
21
Not Available
Vitamin D (D2+D3)
0.50 µg
12
Not Available
Vitamin E (Alpha- Tocopherol)
0.24 mg
25
Not Available
Vitamin K (Phylloquinone)
2.40 µg
12
Not Available
Minerals
Calcium
650.00 mg
19
1,705.00 mg
1
Iron
0.43 mg
29
Not Available
Magnesium
24.00 mg
20
Not Available
Phosphorus
360.00 mg
25
Not Available
Potassium
136.00 mg
99+
626.00 mg
4
Sodium
534.00 mg
28
3,955.00 mg
2
Zinc
2.60 mg
21
Not Available
Other
Water
45.45 g
84.35 g
Caffeine
0.00 g
0.00 g
Benefits
Health Benefits
Absorps of Calcium & Vitamin B, Helps to gain weight, Boosts immune system, Improves metabolism rate, Keeps feel full, Prevents tooth decay, Protects Periodontal disease, Protects against heart diseases, Provides energy, Reduces Osteoporosis
Soothing treat in summer, Aids in gut easing, gastrointestinal problems and digestion, Enhances growth in children, Boosts immune system, Improves digestion, Lactose Intolerants, Strengthens the immune system
Other General Benefits
Boosts immune system, Presence of calcium, Presence of calcium makes teeth strong & healthy, Protects gums
Antibiotic effects, Boosts immune system, Strengthens the immune system
Hair and Beauty Benefits
Skin Care
Gives glowing and flawless skin, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rejuvenates skin, Provides supple, healthy and glowing skin
Acts as a natural facial cleanser, Natural moisturizer, Adds brightness to skin, Applying it to the skin can help ease the pain of sunburn, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rich in Lactic acid
Hair Care
Best remedy for dry and rough hair, Results in shiny hair, Strengthens hair roots, Helps in better moisture retention
Unknown
Nutritional Importance & Uses
Uses
Not Available
It is a probiotic superdrink
Nutritional Importance
Good source of Vitamin B-12, Good source of Calcium, Good source of protein, Contains good amount of Vitamins, Good source of Riboflavin, Rich in Vitamin A, Good source of calories, Good source of proteins
Good source of calories, Good source of Calcium, Rich in probiotics
Allergy
Port de salut Cheese and Dadiah Allergy Symptoms
Not Available
Bloating, Gas
What is
What is
Port Salut is a semi-soft pasteurised cow's milk cheese from Pays de la Loire, France, with a distinctive orange rind and a mild flavour.
Dadiah is fermented milk product made from the milk of water Buffaloes. The milk obtained from buffaloes is fermented in bamboo containers or tubes.
Color
Not Available
White
Port de salut Cheese and Dadiah Flavor
Not Available
Sour, Thick
Port de salut Cheese and Dadiah Aroma
Not Available
Milky
Vegetarian
No
Not Available
Origin
France
Indonesia
How to make
Serving Size
100
100
Ingredients
Calcium Chloride, Cream of Tartar, Milk Powder, MM100 culture, Pasteurized cow or goat milk, Rennet, Salt, Washed Rind Paper, Water
Buffalo milk
Fermentation Agent
Not Applicable
Not Applicable
Things you need
2 Bowls, Cheese Press, Cheesecloth, Container, Blender, Stirrer
Bamboo tube, Banana leaf
Time Duration
Preparation Time
1 hour
2 days
Cooking Time
30
NA
Aging time
Not Available
2 days
Storage & Shelf Life
Refrigeration Temperature
50.00 °F
14
73.00 °F
9
Shelf Life
1- 2 Weeks
Up to 3 days
