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Pomazankove Maslo
Pomazankove Maslo

Provolone Cheese
Provolone Cheese



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Pomazankove Maslo
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Provolone Cheese

Pomazankove Maslo vs Provolone Cheese

Calories

Calories in 1 cup

-463.00 Kcal
50 1927
👆🏻

Calories

328.00 Kcal351.00 Kcal
0 904
👆🏻

Calories in 1 tbsp

102.00 Kcal60.00 Kcal
2 133
👆🏻

Calories in 1 oz

717.00 Kcal100.00 Kcal
10 717
👆🏻

Calories in 1 slice of

-98.00 Kcal
12.2 899
👆🏻

Serving size

100
100

Proteins

3.00 g25.58 g
0 215
👆🏻

Carbs

6.00 g2.14 g
0 205
👆🏻

Fiber

0.00 g0.00 g
0 10.3
👆🏻

Sugar

3.00 g0.56 g
0 54.08
👆🏻

Fats

33.00 g26.62 g
0.1 175
👆🏻

Fat Content

-26 %
0 100
👆🏻

Saturated Fat

22.00 g17.08 g
0 67
👆🏻

Trans Fat

0.00 g0.10 g
0 162
👆🏻

Polyunsaturated Fat

0.00 g0.77 g
0 48
👆🏻

Monounsaturated Fat

0.00 g7.39 g
0 32.9
👆🏻

Nutrition

Serving Size

100
100

Cholesterol

0.00 mg69.00 mg
0 325
👆🏻

Vitamins

Vitamin A

150.00 IU880.00 IU
0 2499
👆🏻

Vitamin B1 (Thiamin)

-0.02 mg
0 3.5
👆🏻

Vitamin B2 (Riboflavin)

-0.32 mg
0 2.017
👆🏻

Vitamin B3 (Niacin)

0.10 mg0.16 mg
0 13.112
👆🏻

Vitamin B6 (Pyridoxine)

-0.07 mg
-0.026 1.5
👆🏻

Vitamin B9 (Folic acid, Folate)

38.00 µg10.00 µg
0 87
👆🏻

Vitamin B12 (Cobalamin)

0.00 µg1.46 µg
0 4.03
👆🏻

Vitamin C (Ascorbic acid)

0.00 mg0.00 mg
0 7.7
👆🏻

Vitamin D

0.50 IU20.00 IU
0 301
👆🏻

Vitamin D (D2+D3)

0.00 µg0.50 µg
0 7.5
👆🏻

Vitamin E (Alpha- Tocopherol)

0.97 mg0.23 mg
0 24.21
👆🏻

Vitamin K (Phylloquinone)

0.00 µg2.20 µg
0 30.3
👆🏻

Minerals

Calcium

120.00 mg756.00 mg
0 1705
👆🏻

Iron

-0.52 mg
0 70
👆🏻

Magnesium

2.00 mg28.00 mg
0 444
👆🏻

Phosphorus

97.00 mg496.00 mg
0 1409
👆🏻

Potassium

-138.00 mg
0 1794
👆🏻

Sodium

230.00 mg876.00 mg
0 7022.4
👆🏻

Zinc

-3.23 mg
0 7.31
👆🏻

Other

Water

-40.95 g
0 221
👆🏻

Caffeine

0.00 g0.00 g
0 0
👆🏻

Benefits

Health Benefits

Keeps feel full, Provides energy
Good for eyesight, Healthy bones

Other General Benefits

-
Boosts immune system, Presence of calcium, Presence of calcium makes teeth strong & healthy, Protects gums

Hair and Beauty Benefits

Skin Care

-
Gives glowing and flawless skin, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rejuvenates skin, Provides supple, healthy and glowing skin

Hair Care

-
Best remedy for dry and rough hair, Results in shiny hair, Strengthens hair roots, Helps in better moisture retention

Nutritional Importance & Uses

Uses

-
-

Nutritional Importance

Good source of calories
Good source of Vitamin B-12, Good source of Calcium, Good source of protein, Contains good amount of Vitamins, Good source of Riboflavin, Rich in Vitamin A, Good source of calories, Good source of proteins

Allergy

Allergy Symptoms

-
-

What is

What is

  • Pomazánkové máslo is a traditional Czech and Slovak dairy product.
  • It is a spread made from sour cream, milk powder and buttermilk powder.
Provolone Cheese is an Italian cheese made from cow's milk.

Color

-
Pale yellow

Flavor

-
Buttery, Mild, Sharp, Spicy, Sweet, Tangy

Aroma

-
Pleasant

Vegetarian

Origin

Czech Republic
Italy

How to make

Serving Size

100
100

Ingredients

Butter, Emmental, Garlic, Parsley, Sour cream, Spread butter without flavour
Cheese Salt, Cold water, Pasteurized Cow milk, Rennet, Thermophilic starter

Fermentation Agent

-
-

Things you need

Bowl, Pan, Stirrer
2 Bowls, Sauce pan, Stirrer

Time Duration

Preparation Time

20- 30 minutes
-

Cooking Time

10
-

Aging time

-
4 months

Storage & Shelf Life

Refrigeration Temperature

39.20 °F39.20 °F
-20 383
👆🏻

Shelf Life

1- 2 Weeks
2- 3 weeks

Comparison of Pomazankove Maslo and Provolone Cheese

With more than a thousand artisanal varieties of dairy products around the world, it is quite difficult to choose the one that suffice your taste and health requirements. Comparison of Pomazankove Maslo and Provolone Cheese, helps you to choose among them. Pomazankove Maslo vs Provolone Cheese, compares these products on the basis of their calorie content, nutritional value, health benefits, color, flavor, aroma and many more factors. These factors help you to compare these products in an efficient manner. Moreover to get a broader aspect of their comparison also checkout and between them.