Calories in 1 pat
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Calories in 1 tbsp
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Calories in 1 cup
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Calories in 1 stick
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Vitamin B1 (Thiamin)
Not Available
Vitamin B2 (Riboflavin)
Not Available
Vitamin B3 (Niacin)
Not Available
Vitamin B6 (Pyridoxine)
Not Available
Vitamin B9 (Folic acid, Folate)
Not Available
Vitamin B12 (Cobalamin)
Not Available
Vitamin C (Ascorbic acid)
Not Available
Vitamin E (Alpha- Tocopherol)
Not Available
Vitamin K (Phylloquinone)
Not Available
Water
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63.11 g
Health Benefits
Keeps feel full, Provides energy
Absorps of Calcium & Vitamin B
Other General Benefits
Unknown
Boosts immune system, Presence of calcium, Presence of calcium makes teeth strong & healthy, Protects gums
Skin Care
Unknown
Gives glowing and flawless skin, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rejuvenates skin, Provides supple, healthy and glowing skin
Nutritional Importance & Uses
Nutritional Importance
Good source of calories
Good source of proteins, Good source of Calcium
Pomazankove Maslo and Neufchatel Cheese Allergy Symptoms
Not Available
Not Available
What is
- Pomazánkové máslo is a traditional Czech and Slovak dairy product.
It is a spread made from sour cream, milk powder and buttermilk powder.
Neufchatel is a french cow milk cheese, that has a soft texture.
Color
Not Available
White
Pomazankove Maslo and Neufchatel Cheese Flavor
Not Available
Mushroomy, Nutty, Salty, Sharp
Pomazankove Maslo and Neufchatel Cheese Aroma
Not Available
Sour smell
Vegetarian
Not Available
No
Origin
Czech Republic
France
Ingredients
Butter, Emmental, Garlic, Parsley, Sour cream, Spread butter without flavour
Cow milk, Rennet, Starter culture
Fermentation Agent
Not Applicable
Not Applicable
Things you need
Bowl, Pan, Stirrer
2 Bowls, Sauce pan, Stirrer
Preparation Time
20- 30 minutes
15- 20 minutes
Aging time
Not Available
Not Available
Refrigeration Temperature
Shelf Life
1- 2 Weeks
2- 3 weeks