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Neufchatel Cheese
Neufchatel Cheese

Evaporated Milk
Evaporated Milk



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Neufchatel Cheese
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Evaporated Milk

Neufchatel Cheese vs Evaporated Milk

1 Calories
1.1 Calories
253.00 Kcal134.00 Kcal
Organic Milk Facts
0 904
1.2 Calories in 1 cup
NA338.00 Kcal
Yak Butter Facts
70 1628
1.3 Calories in 1 tbsp
NA20.00 Kcal
Whipped cream Facts
8 102
1.4 Calories in 1 oz
72.00 Kcal42.00 Kcal
Paneer Facts
12.2 204
1.5 Calories in 1 slice of
NANot Applicable
Paneer Facts
12.2 425
1.6 Serving size
100
100
1.7 Proteins
9.15 g0.00 g
Milk
0 215
1.8 Carbs
3.59 g12.00 g
Cocoa Butter Facts
0 205
1.8.1 Fiber
0.00 g2.50 g
Milk Facts
0 10.3
1.8.2 Sugar
3.19 g1.50 g
Swiss Cheese Facts
0 54.08
1.9 Fats
22.78 g3.50 g
Yakult Facts
0.1 175
1.9.1 Fat Content
NA12 %
Paneer Facts
1 91
1.9.2 Saturated Fat
0.28 g3.50 g
Amasi Facts
0 67
1.9.3 Trans Fat
21.00 g2.00 g
Milk Facts
0 162
1.9.4 Polyunsaturated Fat
21.00 g1.00 g
Paneer Facts
0 48
1.9.5 Monounsaturated Fat
21.00 g0.25 g
Zincica Facts
0 32.9
2 Nutrition
2.1 Serving Size
100
100
2.2 Cholesterol
21.00 mg2.50 mg
Cream Cheese Facts
0 325
2.3 Vitamins
2.3.1 Vitamin A
841.00 IU2.50 IU
Peanut Butter Facts
0 2499
2.3.2 Vitamin B1 (Thiamin)
0.02 mg3.50 mg
Paneer Facts
0 3.5
2.3.3 Vitamin B2 (Riboflavin)
0.16 mg0.25 mg
Cocoa Butter Facts
0 2.017
2.3.4 Vitamin B3 (Niacin)
0.21 mg3.80 mg
Cocoa Butter Facts
0 13.112
2.3.5 Vitamin B6 (Pyridoxine)
0.04 mg1.50 mg
Whipped cream Facts
-0.026 1.5
2.3.6 Vitamin B9 (Folic acid, Folate)
14.00 µg2.50 µg
Cocoa Butter Facts
0 87
2.3.7 Vitamin B12 (Cobalamin)
0.30 µg0.35 µg
Peanut Butter Facts
0 4.03
2.3.8 Vitamin C (Ascorbic acid)
0.00 mg4.50 mg
Milk Facts
0 7.7
2.3.9 Vitamin D
NA0.25 IU
Yogurt Facts
0 301
2.3.10 Vitamin D (D2+D3)
NA2.50 µg
Milk Facts
0 7.5
2.3.11 Vitamin E (Alpha- Tocopherol)
0.40 mg0.25 mg
Paneer Facts
0 24.21
2.3.12 Vitamin K (Phylloquinone)
1.70 µg4.25 µg
Yogurt Facts
0 30.3
2.4 Minerals
2.4.1 Calcium
117.00 mg0.25 mg
Cocoa Butter Facts
0 1705
2.4.2 Iron
0.13 mg5.25 mg
Paneer Facts
0 70
2.4.3 Magnesium
10.00 mg3.25 mg
Gelato Facts
0 444
2.4.4 Phosphorus
138.00 mg2.50 mg
Gelato Facts
0 1409
2.4.5 Potassium
152.00 mg0.25 mg
Gelato Facts
0 1794
2.4.6 Sodium
334.00 mg1.25 mg
Cocoa Butter Facts
0 7022.4
2.4.7 Zinc
0.82 mg0.25 mg
Gelato Facts
0 7.31
2.5 Other
2.5.1 Water
63.11 g0.25 g
Cocoa Butter Facts
0 221
2.5.2 Caffeine
0.00 g0.00 g
Milk Facts
0 0
3 Benefits
3.1 Health Benefits
Absorps of Calcium & Vitamin B
Presence of calcium, Presence of calcium makes teeth strong & healthy, Provides energy, Strengthens bones
3.1.1 Other General Benefits
Boosts immune system, Presence of calcium, Presence of calcium makes teeth strong & healthy, Protects gums
Require refriegeration, Easy to store, Higher conc. of vitamins and nutrients
3.2 Hair and Beauty Benefits
3.2.1 Skin Care
Gives glowing and flawless skin, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rejuvenates skin, Provides supple, healthy and glowing skin
Exfoliates dead skin from body, Gives glowing and flawless skin, Gives a smoother skin, Natural skin softner
3.2.2 Hair Care
Unknown
Best remedy for dry and rough hair, Excellent hair conditioner, Stimulates hair growth
3.3 Nutritional Importance & Uses
3.3.1 Uses
No uses found
No uses found
3.3.2 Nutritional Importance
Good source of proteins, Good source of Calcium
Good source of Calcium, Good source of protein, Contains good amount of Vitamins
3.4 Allergy
3.4.1 Allergy Symptoms
Not Available
Not Available
4 What is
4.1 What is
Neufchatel is a french cow milk cheese, that has a soft texture.
Evaporated milk is a canned milk product with about 60% water removed from fresh milk. This milk product has a longer shelf life.
4.1.1 Color
White
Caramelized white
4.1.2 Flavor
Mushroomy, Nutty, Salty, Sharp
Caramel-like, Sweet
4.1.3 Aroma
Sour smell
Sweet
4.1.4 Vegetarian
4.2 Origin
France
USA
5 How to make
5.1 Serving Size
100
100
5.2 Ingredients
Cow milk, Rennet, Starter culture
Pasteurized Milk
5.2.1 Fermentation Agent
Not Applicable
Not Applicable
5.3 Things you need
2 Bowls, Sauce pan, Stirrer
Sauce pan
5.4 Time Duration
5.4.1 Preparation Time
15- 20 minutes
5- 10 minutes
5.4.2 Cooking Time
Unknown
20
5.4.3 Aging time
Not Available
Not Applicable
5.5 Storage & Shelf Life
5.5.1 Refrigeration Temperature
383.00 °F39.20 °F
Frozen Yogurt Facts
-20 383
5.5.2 Shelf Life
2- 3 weeks
About a year

Comparison of Neufchatel Cheese and Evaporated Milk

With more than a thousand artisanal varieties of dairy products around the world, it is quite difficult to choose the one that suffice your taste and health requirements. Comparison of Neufchatel Cheese and Evaporated Milk, helps you to choose among them. Neufchatel Cheese vs Evaporated Milk, compares these products on the basis of their calorie content, nutritional value, health benefits, color, flavor, aroma and many more factors. These factors help you to compare these products in an efficient manner. Moreover to get a broader aspect of their comparison also checkout Similarities and Differences between them.