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Neufchatel Cheese
Neufchatel Cheese

Amasi
Amasi



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Neufchatel Cheese
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Amasi

Neufchatel Cheese vs Amasi Facts

1 Calories
1.1 Calories
253.00 Kcal64.51 Kcal
All about Organic Milk
0 904
1.2 Calories in 1 cup
NANA
All about Yak Butter
70 1628
1.3 Calories in 1 tbsp
NANA
All about Whipped cream
8 102
1.4 Calories in 1 oz
72.00 KcalNA
All about Paneer
12.2 204
1.5 Calories in 1 slice of
NANA
All about Paneer
12.2 425
1.6 Serving size
100
100
1.7 Proteins
9.15 g3.30 g
All about Evaporated Milk
0 215
1.8 Carbs
3.59 g4.50 g
All about Cocoa Butter
0 205
1.8.1 Fiber
0.00 g0.00 g
All about Milk
0 10.3
1.8.2 Sugar
3.19 g29.00 g
All about Swiss Cheese
0 54.08
1.9 Fats
22.78 g3.70 g
All about Yakult
0.1 175
1.9.1 Fat Content
NANA
All about Paneer
1 91
1.9.2 Saturated Fat
0.28 g0.00 g
Milk
0 67
1.9.3 Trans Fat
21.00 g0.00 g
All about Milk
0 162
1.9.4 Polyunsaturated Fat
21.00 g0.00 g
All about Paneer
0 48
1.9.5 Monounsaturated Fat
21.00 g0.00 g
All about Zincica
0 32.9
2 Nutrition
2.1 Serving Size
100
100
2.2 Cholesterol
21.00 mg0.00 mg
All about Cream Cheese
0 325
2.3 Vitamins
2.3.1 Vitamin A
841.00 IU85.80 IU
All about Peanut Butter
0 2499
2.3.2 Vitamin B1 (Thiamin)
0.02 mg0.04 mg
All about Paneer
0 3.5
2.3.3 Vitamin B2 (Riboflavin)
0.16 mg0.14 mg
All about Cocoa Butter
0 2.017
2.3.4 Vitamin B3 (Niacin)
0.21 mg0.10 mg
All about Cocoa Butter
0 13.112
2.3.5 Vitamin B6 (Pyridoxine)
0.04 mg0.04 mg
All about Whipped cream
-0.026 1.5
2.3.6 Vitamin B9 (Folic acid, Folate)
14.00 µgNA
All about Cocoa Butter
0 87
2.3.7 Vitamin B12 (Cobalamin)
0.30 µg0.27 µg
All about Peanut Butter
0 4.03
2.3.8 Vitamin C (Ascorbic acid)
0.00 mg0.00 mg
All about Milk
0 7.7
2.3.9 Vitamin D
NA0.80 IU
All about Yogurt
0 301
2.3.10 Vitamin D (D2+D3)
NANA
All about Milk
0 7.5
2.3.11 Vitamin E (Alpha- Tocopherol)
0.40 mg0.10 mg
All about Paneer
0 24.21
2.3.12 Vitamin K (Phylloquinone)
1.70 µgNA
All about Yogurt
0 30.3
2.4 Minerals
2.4.1 Calcium
117.00 mg90.00 mg
All about Cocoa Butter
0 1705
2.4.2 Iron
0.13 mg0.00 mg
All about Paneer
0 70
2.4.3 Magnesium
10.00 mgNA
All about Gelato
0 444
1.5.2 Phosphorus
138.00 mgNA
All about Gelato
0 1409
1.5.4 Potassium
152.00 mg470.00 mg
All about Gelato
0 1794
1.5.5 Sodium
334.00 mg0.00 mg
All about Cocoa Butter
0 7022.4
1.5.6 Zinc
0.82 mg0.25 mg
All about Gelato
0 7.31
1.6 Other
1.6.1 Water
63.11 g80.00 g
All about Cocoa Butter
0 221
1.6.2 Caffeine
0.00 g0.00 g
All about Milk
0 0
2 Benefits
2.1 Health Benefits
Absorps of Calcium & Vitamin B
Anti-inflammatory, Reduces unwanted fats, Fights diarrhea, Boosts immune system, Improves digestion, Aids absorption of nutrients, Reduces the inflammation, Strengthens the immune system
2.1.1 Other General Benefits
Boosts immune system, Presence of calcium, Presence of calcium makes teeth strong & healthy, Protects gums
Soothing treat in summer, Microbiological safety, Soothes mouth ulcers and candiasis
2.2 Hair and Beauty Benefits
2.2.1 Skin Care
Gives glowing and flawless skin, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rejuvenates skin, Provides supple, healthy and glowing skin
Exfoliates dead skin from body, Gives glowing and flawless skin, Gives a smoother skin, Natural skin softner
2.2.2 Hair Care
Unknown
Best remedy for dry and rough hair, Excellent hair conditioner, Stimulates hair growth
2.3 Nutritional Importance & Uses
2.3.1 Uses
No uses found
It is a probiotic superdrink
2.3.2 Nutritional Importance
Good source of proteins, Good source of Calcium
Good source of Vitamin B-12, Good source of Calcium, Good source of protein, Low fat, Rich in ferments, trace elements, antibiotics, ethyl alcohol, and lactic acid, Rich in probiotics
2.4 Allergy
2.4.1 Allergy Symptoms
Not Available
Bloating, Diarrhea, Gas, Itchy Skin rashes, Nausea, accompanied by vomiting
3 What is
3.1 What is
Neufchatel is a french cow milk cheese, that has a soft texture.
In simple terms, Amasi is the bacterial fermentation of milk which is often sweetened or flavored.
3.1.1 Color
White
White
3.1.2 Flavor
Mushroomy, Nutty, Salty, Sharp
Sour
3.1.3 Aroma
Sour smell
Milky
3.1.4 Vegetarian
3.2 Origin
France
Africa
4 How to make
4.1 Serving Size
100
100
4.2 Ingredients
Cow milk, Rennet, Starter culture
A bit of same from a prior batch, Milk
4.2.1 Fermentation Agent
Not Applicable
Lactococcus lactis subsp cremoris, Lactococcus lactis subsp lactis
4.3 Things you need
2 Bowls, Sauce pan, Stirrer
Container
4.4 Time Duration
4.4.1 Preparation Time
15- 20 minutes
10- 12 hours
4.4.2 Cooking Time
Unknown
Not Applicable
4.4.3 Aging time
Not Available
Not Available
4.5 Storage & Shelf Life
4.5.1 Refrigeration Temperature
383.00 °F100.00 °F
All about Frozen Yogurt
-20 383
4.5.2 Shelf Life
2- 3 weeks
2- 3 weeks

Difference between Neufchatel Cheese and Amasi

Though Neufchatel Cheese and Amasi, both are Dairy products, there is some prominent difference between Neufchatel Cheese and Amasi. These differences are based on the preparation methods, storage conditions, nutritional value and the health benefits of Neufchatel Cheese and Amasi. These factors will help you decide a healthy Dairy product, for preparation, storage and consumption. Neufchatel Cheese vs Amasi facts, dictate the Similarities and Differences between Neufchatel Cheese and Amasi. You will get to know all these differences, in the most systematic format, sorted and arranged in the order of priority of information. This enables a better understanding of all the specifications for these Dairy products.