Health Benefits
Aids in better sleep, Avoids constipation, Helps to gain weight, Improves blood sugar level, Improves Nutrition, Keeps feel full, Provides energy, Soothing treat in summer
Remedy for stress & anxiety
Other General Benefits
Soothing treat in summer
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Hair and Beauty Benefits
Skin Care
Best remedy for skin problems, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Protects the skin against dryness
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Hair Care
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Nutritional Importance & Uses
Uses
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Nutritional Importance
Good source of Calcium, Good source of calories, High Calorie
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Allergy
Allergy Symptoms
Abdominal bloating, Abdominal cramps, Constipation, Decrease in Blood pressure, Diarrhea, Digestive difficulty, Eczema, Loss of appetite, Nasal congestion, Nasal stuffiness, Nausea, accompanied by vomiting, Swelling of mouth, tongue or lips
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What is
Kulfi is an Indian frozen dessert. It comes in various various and resembles Ice cream, except that it is denser and creamier.
Matzoon is a fermented milk product of Armenian origin.
Color
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Flavor
Creamy, Milky, Sweet, Thick
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Aroma
Milky
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Vegetarian
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✘
✔
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Origin
Indian Subcontinent
American
Serving Size
100
450
Ingredients
2 cups of Cashew Nuts, Full fat milk, Sugar
1/2 litre milk, Yeast
Fermentation Agent
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Things you need
Cardamom, Container, Mould, Wide bottom pan
Glass container with lid, Bowl, Microwave oven, Sauce pan, Stirrer
Time Duration
Preparation Time
5 minutes
3- 4 hours
Cooking Time
90
15
Aging time
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Storage & Shelf Life
Refrigeration Temperature
39.20 °F39.20 °F
-20
383
👆🏻
Shelf Life
Up to 3 days
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