1 Nutrition
1.1 Serving Size
1.2 Cholesterol
1.4 Vitamins
1.4.1 Vitamin A
1.4.5 Vitamin B1 (Thiamin)
1.4.9 Vitamin B2 (Riboflavin)
1.4.13 Vitamin B3 (Niacin)
1.5.4 Vitamin B6 (Pyridoxine)
0.01 mg1.50 mg
-0.026
1.5
1.5.7 Vitamin B9 (Folic acid, Folate)
1.5.10 Vitamin B12 (Cobalamin)
1.5.12 Vitamin C (Ascorbic acid)
1.1.2 Vitamin D
1.2.1 Vitamin D (D2+D3)
1.3.1 Vitamin E (Alpha- Tocopherol)
1.2.1 Vitamin K (Phylloquinone)
1.4 Minerals
1.4.1 Calcium
1.6.2 Iron
1.1.1 Magnesium
1.1.3 Phosphorus
1.2.2 Potassium
5.5.3 Sodium
5.5.4 Zinc
5.6 Other
5.6.1 Water
5.6.2 Caffeine