Junket

Whipped cream

Junket vs Whipped cream

Junket

Whipped cream

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1 Calories

1.1 Calories

64.29 Kcal257.00 Kcal

0 904

1.2 Calories in 1 cup

NA154.00 Kcal

70 1628

1.3 Calories in 1 tbsp

NA8.00 Kcal

8 102

1.4 Calories in 1 oz

NA73.00 Kcal

12.2 204

1.5 Calories in 1 slice of

NANot Applicable

12.2 425

1.6 Serving size

100

1.7 Proteins

3.50 g3.20 g

0 215

1.8 Carbs

4.50 g12.00 g

0 205

1.8.1 Fiber

0.00 g0.00 g

0 10.3

1.8.2 Sugar

0.00 g8.00 g

0 54.08

1.9 Fats

3.60 g22.00 g

0.1 175

1.9.1 Fat Content

NA30 %

1 91

1.9.2 Saturated Fat

2.30 g14.00 g

0 67

1.9.3 Trans Fat

NA0.00 g

0 162

1.9.4 Polyunsaturated Fat

0.10 g0.80 g

0 48

1.9.5 Monounsaturated Fat

1.00 g6.00 g

0 32.9

2 Nutrition

2.1 Serving Size

100

2.2 Cholesterol

14.00 mg76.00 mg

0 325

2.3 Vitamins

2.3.1 Vitamin A

106.23 IU1,470.00 IU

0 2499

2.3.2 Vitamin B1 (Thiamin)

0.05 mg0.02 mg

0 3.5

2.3.3 Vitamin B2 (Riboflavin)

0.20 mg0.11 mg

0 2.017

2.3.4 Vitamin B3 (Niacin)

NA0.04 mg

0 13.112

2.3.5 Vitamin B6 (Pyridoxine)

NA-0.03 mg

-0.026 1.5

2.3.6 Vitamin B9 (Folic acid, Folate)

NA4.00 µg

0 87

2.3.7 Vitamin B12 (Cobalamin)

0.18 µg0.18 µg

0 4.03

2.3.8 Vitamin C (Ascorbic acid)

0.30 mg0.60 mg

0 7.7

2.3.9 Vitamin D

4.04 IU28.00 IU

0 301

2.3.10 Vitamin D (D2+D3)

0.10 µg0.70 µg

0 7.5

2.3.11 Vitamin E (Alpha- Tocopherol)

0.09 mg1.60 mg

0 24.21

2.3.12 Vitamin K (Phylloquinone)

0.00 µg3.20 µg

0 30.3

2.4 Minerals

2.4.1 Calcium

127.00 mg65.00 mg

0 1705

2.4.2 Iron

0.05 mg0.03 mg

0 70

2.4.3 Magnesium

12.70 mg7.00 mg

0 444

2.4.4 Phosphorus

95.00 mg62.00 mg

0 1409

2.4.5 Potassium

155.00 mg75.00 mg

0 1794

2.4.6 Sodium

49.00 mg38.00 mg

0 7022.4

2.4.7 Zinc

0.44 mg0.23 mg

0 7.31

2.5 Other

2.5.1 Water

87.60 g57.71 g

0 221

2.5.2 Caffeine

0.00 g0.00 g

0 0

3 Benefits

3.1 Health Benefits

Unknown

3.1.1 Other General Benefits

Presence of calcium, Presence of calcium makes teeth strong & healthy, Provides energy

3.2 Hair and Beauty Benefits

3.2.1 Skin Care

Not Available

Adds brightness to skin, Gives a smoother skin

3.2.2 Hair Care

Unknown

Not Applicable

3.3 Nutritional Importance & Uses

3.3.1 Uses

No uses found

3.3.2 Nutritional Importance

Unknown

3.4 Allergy

3.4.1 Allergy Symptoms

Not Available

4 What is

4.1 What is

Junket is a milk-based dessert, made with sweetened milk and rennet, the digestive enzyme which curdles milk. It might best be described as a custard or a very soft, sweetened cheese.

Whipped cream is cream that is whipped by a mixer, whisk, or fork until it is light and fluffy.

4.1.1 Color

Not Available

4.1.2 Flavor

Not Available

4.1.3 Aroma

Not Available

4.1.4 Vegetarian

✔ ✘

4.2 Origin

American, Denmark

Europe

5 How to make

5.1 Serving Size

100

5.2 Ingredients

Grated Nutmeg, Pasteurized Milk, Powdered sugar, Rennet

½ cup Sugar, 1 cup of Heavy Cream

5.2.1 Fermentation Agent

Not Applicable

5.3 Things you need

Bowl, Shallow dish, Stirrer

Bowl, Blender

5.4 Time Duration

5.4.1 Preparation Time

10- 15 minutes

5.4.2 Cooking Time

5.4.3 Aging time

Not Available

Not Applicable

5.5 Storage & Shelf Life

5.5.1 Refrigeration Temperature

39.20 °F40.00 °F

-20 383

5.5.2 Shelf Life

24 months

3 days

Comparison of Junket and Whipped cream

With more than a thousand artisanal varieties of dairy products around the world, it is quite difficult to choose the one that suffice your taste and health requirements. Comparison of Junket and Whipped cream, helps you to choose among them. Junket vs Whipped cream, compares these products on the basis of their calorie content, nutritional value, health benefits, color, flavor, aroma and many more factors. These factors help you to compare these products in an efficient manner. Moreover to get a broader aspect of their comparison also checkout Similarities and Differences between them.