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Yak Butter
Yak Butter

Yakult
Yakult



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Yak Butter
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Yakult

How to make Yak Butter and Yakult?

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1 How to make
1.1 Serving Size
100
100
1.2 Ingredients
Yak milk
Live Lactobacillus caseis, Skimmed milk, Sugar, Water
1.2.1 Fermentation Agent
Not Available
Not Applicable
1.3 Things you need
Tall wooden churn, Wooden Paddle
2 Bowls, Not Applicable
1.4 Time Duration
1.4.1 Preparation Time
Not Available
6-7 days fermentation
1.4.2 Cooking Time
20
NA
1.4.3 Aging time
24 hours
Not Available
1.5 Storage & Shelf Life
1.5.1 Refrigeration Temperature
NA37.40 °F
How to make Frozen Yogurt?
-20 383
1.5.2 Shelf Life
About a year
1 Month

How is Yak Butter and Yakult made?

Every one of us would always choose a Dairy product which is easy and simple to make. Having got this notion, dairyproducts.nutriarena.com provides a tool to compare how to make Yak Butter and Yakult. As we have already seen How to make Yak Butter? and How to make Yakult? individually, here you can actually compare the way Yak Butter and Yakult are made. Once you get to know how is Yak Butter and Yakult made?, you will never choose a grocery store to buy them.And why would you when you can make some delicious Yak Butter in just 20 minutes. Get to know a faster cooking recipe out of the two, and also check out all those dairy products that require a Low Cooking Time.