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Yak Butter
Yak Butter

Mozzarella Cheese
Mozzarella Cheese



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Yak Butter
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Mozzarella Cheese

How to make Yak Butter and Mozzarella Cheese?

1 How to make
1.1 Serving Size
100
100
1.2 Ingredients
Yak milk
A tablet of Rennet, Citric acid, Kosher salt, Liquid Rennet, Unpasteurized, whole Buffalo milk, Water
1.2.1 Fermentation Agent
Not Available
Not Available
1.3 Things you need
Tall wooden churn, Wooden Paddle
Bowl, Knife, Measuring cup, Non reactive pot, Sauce pan, Thermometer, Stirrer
1.4 Time Duration
1.4.1 Preparation Time
Not Available
2- 3 hours
1.4.2 Cooking Time
20
20
1.4.3 Aging time
24 hours
Not Applicable
1.5 Storage & Shelf Life
1.5.1 Refrigeration Temperature
How to make Fro..
Not Available
Rank: N/A (Overall)
99.00 °F
Rank: 5 (Overall)
How to make Frozen Yogurt?
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1.5.2 Shelf Life
About a year
5- 7 days

How is Yak Butter and Mozzarella Cheese made?

Every one of us would always choose a Dairy product which is easy and simple to make. Having got this notion, dairyproducts.nutriarena.com provides a tool to compare how to make Yak Butter and Mozzarella Cheese. As we have already seen How to make Yak Butter? and How to make Mozzarella Cheese? individually, here you can actually compare the way Yak Butter and Mozzarella Cheese are made. Once you get to know how is Yak Butter and Mozzarella Cheese made?, you will never choose a grocery store to buy them.And why would you when you can make some delicious Yak Butter in just 20 minutes. It takes 20 minutes to make Mozzarella Cheese. Get to know a faster cooking recipe out of the two, and also check out all those dairy products that require a Low Cooking Time.