How to make Spaghettieis and Kaymak?

Spaghettieis

Kaymak

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How to make

Serving Size

100

Ingredients

Coconut shreds, Orange juice, Softened Vanilla ice cream, Strawberries, Sugar, Whipped cream, White chocolate shavings

Homogenized Milk, Whipped cream

Fermentation Agent

Things you need

Blender, Potato ricer, Sundae cups

Container, Large pot, Pyrex dish, Shallow pan

Time Duration

Preparation Time

15- 20 minutes

24 hours

Cooking Time

480

Aging time

Storage & Shelf Life

Refrigeration Temperature

45.00 °F39.20 °F

-20 383

👆🏻

Shelf Life

3- 5 days

5- 7 days

How is Spaghettieis and Kaymak made?

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