How to make Sour cream and Provolone Cheese?

Sour cream

Provolone Cheese

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1 How to make

1.1 Serving Size

100

1.2 Ingredients

Plain cream, Skim milk

Cheese Salt, Cold water, Pasteurized Cow milk, Rennet, Thermophilic starter

1.2.1 Fermentation Agent

Not Available

Not Applicable

1.3 Things you need

Bowl, Stirrer

2 Bowls, Sauce pan, Stirrer

1.4 Time Duration

1.4.1 Preparation Time

20- 25 minutes

Not Available

1.4.2 Cooking Time

Unknown

1.4.3 Aging time

Not Available

4 months

1.5 Storage & Shelf Life

1.5.1 Refrigeration Temperature

40.00 °F39.20 °F

-20 383

1.5.2 Shelf Life

1- 2 Weeks

2- 3 weeks

How is Sour cream and Provolone Cheese made?

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