How to make Soft Serve and Viili?

Soft Serve

Viili

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How to make

Serving Size

100

Ingredients

Dry Milk Powder, Heavy cream or Plain cream, Salt, Sugar, Vanilla extract, Whole milk

Villi culture, Whole milk

Fermentation Agent

Lactococcus lactis subsp cremoris, Leuconostoc mesenteroides

Things you need

Glass container with lid, Bowl, Cotton napkin, Cup, Measuring cup, Plate

Time Duration

Preparation Time

15- 20 minutes

24 hours

Cooking Time

Aging time

Storage & Shelf Life

Refrigeration Temperature

37.40 °F64.00 °F

-20 383

👆🏻

Shelf Life

5- 7 days

15 days

How is Soft Serve and Viili made?

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