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How to make Soft Serve and Gomme?
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Soft Serve
Gomme
How to make Gomme and Soft Serve
Summary
Calories
Nutrition
Benefits
What is
How to make
All
How to make
Serving Size
100
100
Ingredients
Dry Milk Powder, Heavy cream or Plain cream, Salt, Sugar, Vanilla extract, Whole milk
5-6 Eggs, Brown Sugar, Buttermilk, Cinnamon stick, Full fat milk
Fermentation Agent
Not Applicable
Not Applicable
Things you need
Not Available
Large pot
Time Duration
Preparation Time
15- 20 minutes
15- 20 minutes
Cooking Time
Unknown
180
Aging time
Not Available
Not Available
Storage & Shelf Life
Refrigeration Temperature
37.40 °F
20
Not Available
Shelf Life
5- 7 days
2- 3 weeks
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