How to make Smetana and Fromage Frais?

Smetana

Fromage Frais

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1 How to make

1.1 Serving Size

100

1.2 Ingredients

Pasteurized Heavy Cream, Yogurt

Goat's or sheep's or cow's milk

1.2.1 Fermentation Agent

Not Applicable

1.3 Things you need

Bowl

Bowl, Cheesecloth, Measuring cup, Muslin, Sauce pan, Strainer, Stirrer

1.4 Time Duration

1.4.1 Preparation Time

24-36 hours

1 hour

1.4.2 Cooking Time

Not Applicable

1.4.3 Aging time

Not Available

1.5 Storage & Shelf Life

1.5.1 Refrigeration Temperature

39.20 °F39.20 °F

-20 383

1.5.2 Shelf Life

10 to 14 days

5- 7 days

How is Smetana and Fromage Frais made?

Every one of us would always choose a Dairy product which is easy and simple to make. Having got this notion, dairyproducts.nutriarena.com provides a tool to compare how to make Smetana and Fromage Frais. As we have already seen How to make Smetana? and How to make Fromage Frais? individually, here you can actually compare the way Smetana and Fromage Frais are made. Once you get to know how is Smetana and Fromage Frais made?, you will never choose a grocery store to buy them.And why would you when you can make some delicious Smetana in just Not Applicable minutes. It takes 15 minutes to make Fromage Frais. Get to know a faster cooking recipe out of the two, and also check out all those dairy products that require a Low Cooking Time.