How to make Milk and Vanilla Ice Cream?
Ingredients
Raw milk or unpasteurized milk
Heavy cream or Plain cream, Milk, Sugar, Vanilla extract, Whipped cream, Whole milk
Fermentation Agent
Not Applicable
Not Applicable
Things you need
Pan, Stirrer
Container, Blender, Ice Cream maker, Measuring cup, Sauce pan, Stirrer
Preparation Time
5 minutes
4- 5 hours
Aging time
Not Applicable
Not Available
Refrigeration Temperature
Shelf Life
Up to 3 days
2- 3 Months