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How to make Khoa and Yakult?
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Khoa
Yakult
How to make Yakult and Khoa
Summary
Calories
Nutrition
Benefits
What is
How to make
All
How to make
Serving Size
100
100
Ingredients
Milk
Live Lactobacillus caseis, Skimmed milk, Sugar, Water
Fermentation Agent
-
-
Things you need
Pan
2 Bowls
Time Duration
Preparation Time
1 hour
6-7 days fermentation
Cooking Time
-
-
Aging time
-
-
Storage & Shelf Life
Refrigeration Temperature
180.00 °F
2
37.40 °F
21
Shelf Life
Up to 3 days
1 Month
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