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How to make Khoa and Peanut Butter?


How to make Peanut Butter and Khoa


How to make

Serving Size
100   
100   

Ingredients
Milk   
Peanut oil, Roasted Peanuts, Salt, Sugar, emusifiers   

Fermentation Agent
Not Applicable   
Not Applicable   

Things you need
Pan   
2 Bowls, Sauce pan, Stirrer   

Time Duration
  
  

Preparation Time
1 hour   
10 minutes   

Cooking Time
Unknown   
5   

Aging time
Not Available   
Not Applicable   

Storage & Shelf Life
  
  

Refrigeration Temperature
180.00 °F   
2
68.00 °F   
11

Shelf Life
Up to 3 days   
Around 3 months   

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Comparison of Dairy Foods High in Calcium

Dairy Foods High in Calcium

Dairy Foods High in Calcium


Comparison of Dairy Foods High in Calcium