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Kaymak
Kaymak

Whipped cream
Whipped cream



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Whipped cream

How to make Kaymak and Whipped cream?

1 How to make
1.1 Serving Size
100
100
1.2 Ingredients
Homogenized Milk, Whipped cream
½ cup Sugar, 1 cup of Heavy Cream
1.2.1 Fermentation Agent
Not Applicable
Not Applicable
1.3 Things you need
Container, Large pot, Pyrex dish, Shallow pan
Bowl, Blender
1.4 Time Duration
1.4.1 Preparation Time
24 hours
10- 15 minutes
1.4.2 Cooking Time
480
NA
1.4.3 Aging time
Not Available
Not Applicable
1.5 Storage & Shelf Life
1.5.1 Refrigeration Temperature
How to make Fro..
39.20 °F
Rank: 19 (Overall)
40.00 °F
Rank: 18 (Overall)
How to make Frozen Yogurt?
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1.5.2 Shelf Life
5- 7 days
3 days

How is Kaymak and Whipped cream made?

Every one of us would always choose a Dairy product which is easy and simple to make. Having got this notion, dairyproducts.nutriarena.com provides a tool to compare how to make Kaymak and Whipped cream. As we have already seen How to make Kaymak? and How to make Whipped cream? individually, here you can actually compare the way Kaymak and Whipped cream are made. Once you get to know how is Kaymak and Whipped cream made?, you will never choose a grocery store to buy them.And why would you when you can make some delicious Kaymak in just 480 minutes. Get to know a faster cooking recipe out of the two, and also check out all those dairy products that require a Low Cooking Time.

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