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Kaymak
Kaymak

Filled Milk
Filled Milk



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Kaymak
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Filled Milk

How to make Kaymak and Filled Milk?

1 How to make
1.1 Serving Size
100
100
1.2 Ingredients
Homogenized Milk, Whipped cream
Skim milk, Vegetable Oil
1.2.1 Fermentation Agent
Not Applicable
Not Applicable
1.3 Things you need
Container, Large pot, Pyrex dish, Shallow pan
Unknown
1.4 Time Duration
1.4.1 Preparation Time
24 hours
Not Defined
1.4.2 Cooking Time
480
Unknown
1.4.3 Aging time
Not Available
Not Available
1.5 Storage & Shelf Life
1.5.1 Refrigeration Temperature
39.20 °F383.00 °F
How to make Frozen Yogurt?
-20 383
1.5.2 Shelf Life
5- 7 days
Unknown

How is Kaymak and Filled Milk made?

Every one of us would always choose a Dairy product which is easy and simple to make. Having got this notion, dairyproducts.nutriarena.com provides a tool to compare how to make Kaymak and Filled Milk. As we have already seen How to make Kaymak? and How to make Filled Milk? individually, here you can actually compare the way Kaymak and Filled Milk are made. Once you get to know how is Kaymak and Filled Milk made?, you will never choose a grocery store to buy them.And why would you when you can make some delicious Kaymak in just 480 minutes. It takes Unknown minutes to make Filled Milk. Get to know a faster cooking recipe out of the two, and also check out all those dairy products that require a Low Cooking Time.