How to make Ice Cream and Clotted cream?

Ice Cream

Clotted cream

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1 How to make

1.1 Serving Size

100

1.2 Ingredients

Cereals, Chocolate, Flavour, Fruits, Milk, Milk or Vegetable fat, Nuts, Sugar, Wafers

Milk, Plain cream

1.2.1 Fermentation Agent

Not Applicable

1.3 Things you need

2 Bowls, Sauce pan, Stirrer

Bowl, Measuring cup, Microwave oven, Pan, Stirrer

1.4 Time Duration

1.4.1 Preparation Time

15- 20 minutes

1 hour

1.4.2 Cooking Time

Unknown

1.4.3 Aging time

Not Available

1.5 Storage & Shelf Life

1.5.1 Refrigeration Temperature

383.00 °F175.00 °F

-20 383

1.5.3 Shelf Life

2- 3 weeks

Up to 3 days

How is Ice Cream and Clotted cream made?

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