How to make Havarti Cheese and Filled Milk?

Havarti Cheese

Filled Milk

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1 How to make

1.1 Serving Size

100

1.2 Ingredients

Milk, Rennet, Salt, Water

Skim milk, Vegetable Oil

1.2.1 Fermentation Agent

Not Available

Not Applicable

1.3 Things you need

Cheese Press, Cheesecloth, Knife, Heavy weight, Blender, Plastic wrap, Stirrer

Unknown

1.4 Time Duration

1.4.1 Preparation Time

4- 5 hours

Not Defined

1.4.2 Cooking Time

Unknown

1.4.3 Aging time

3 months

Not Available

1.5 Storage & Shelf Life

1.5.1 Refrigeration Temperature

39.20 °F383.00 °F

-20 383

1.5.2 Shelf Life

2- 3 weeks

Unknown

How is Havarti Cheese and Filled Milk made?

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