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How to make Havarti Cheese and Dulce de leche?

Havarti Cheese
Dulce de leche
How to make Dulce de leche and Havarti Cheese


How to make
Serving Size
100   
100   
Ingredients
Milk, Rennet, Salt, Water   
Baking soda, Milk, Sugar, Vanilla extract   
Fermentation Agent
Not Available   
Not Applicable   
Things you need
Cheese Press, Cheesecloth, Knife, Heavy weight, Blender, Plastic wrap, Stirrer   
2 Bowls, Sauce pan, Stirrer   
Time Duration
  
  
Preparation Time
4- 5 hours   
2- 3 hours   
Cooking Time
90   
180   
Aging time
3 months   
Not Applicable   
Storage & Shelf Life
  
  
Refrigeration Temperature
39.20 °F   
19
39.20 °F   
19
Shelf Life
2- 3 weeks   
2- 3 weeks   
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Comparison of Types of Cheese

Types of Cheese

Types of Cheese

Comparison of Types of Cheese

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