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Fromage Frais
Fromage Frais

Muenster Cheese
Muenster Cheese



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Fromage Frais
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Muenster Cheese
How to make

Serving Size

Ingredients

Fermentation Agent

Things you need

Preparation Time

Cooking Time

Aging time

Refrigeration Temperature

Shelf Life

 
100
Goat's or sheep's or cow's milk
-
Bowl, Cheesecloth, Measuring cup, Muslin, Sauce pan, Strainer, Stirrer
1 hour
15
-
39.20 °F
5- 7 days
 
100
Shallow pan, Wooden stirrer & wooden spoon
-
2 Bowls, Sauce pan, Stirrer
15- 20 minutes
-
-
383.00 °F
2- 3 weeks