How to make Fromage Frais and Condensed milk?
Ingredients
Goat's or sheep's or cow's milk
Boiling water, Dry Milk Powder, Margarine, White Sugar
Fermentation Agent
Not Applicable
Not Applicable
Things you need
Bowl, Cheesecloth, Measuring cup, Muslin, Sauce pan, Strainer, Stirrer
Container, Blender
Preparation Time
1 hour
15- 20 minutes
Aging time
Not Available
Not Available
Refrigeration Temperature
Not Available
Shelf Life
5- 7 days
1- 2 Weeks