Home
My Dairy Diet


How to make Filled Milk and Gomme?


How to make Gomme and Filled Milk


How to make

Serving Size
100  
100  

Ingredients
Skim milk, Vegetable Oil  
5-6 Eggs, Brown Sugar, Buttermilk, Cinnamon stick, Full fat milk  

Fermentation Agent
-  
-  

Things you need
-  
Large pot  

Time Duration
  
  

Preparation Time
-  
15- 20 minutes  

Cooking Time
-  
180  

Aging time
-  
-  

Storage & Shelf Life
  
  

Refrigeration Temperature
383.00 °F  
1
32.00 °F  
23

Shelf Life
-  
2- 3 weeks  

All >>
<< What is

Comparison of Low Calorie Dairy Products

Low Calorie Dairy Products

Low Calorie Dairy Products


Comparison of Low Calorie Dairy Products