Serving Size
100
  
100
  
Ingredients
3 Litres of Milk, A tablet of Rennet, Salt, Unchlorinated Water, Yogurt
  
2 cups of Cashew Nuts, Full fat milk, Sugar
  
Fermentation Agent
Not Applicable
  
Not Applicable
  
Things you need
Bowl, Cheesecloth, Container, Jar, Knife, Sauce pan, Strainer, Stirrer
  
Cardamom, Container, Mould, Wide bottom pan
  
Time Duration
  
  
Preparation Time
24 hours
  
5 minutes
  
Cooking Time
2
  
90
  
Aging time
Not Available
  
Not Available
  
Storage & Shelf Life
  
  
Refrigeration Temperature
Shelf Life
2- 3 Months
  
Up to 3 days