How to make Evaporated Milk and Almond Butter?
Ingredients
Pasteurized Milk
Almonds
Fermentation Agent
Not Applicable
Not Applicable
Things you need
Sauce pan
Bowl, Blender
Preparation Time
5- 10 minutes
15- 20 minutes
Aging time
Not Applicable
Not Applicable
Refrigeration Temperature
Shelf Life
About a year
2 years