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Curd snack
Curd snack

Kaymak
Kaymak



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Curd snack
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Kaymak

How to make Curd snack and Kaymak?

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1 How to make
1.1 Serving Size
100
100
1.2 Ingredients
Curd, Sugar
Homogenized Milk, Whipped cream
1.2.1 Fermentation Agent
Not Applicable
Not Applicable
1.3 Things you need
Not Defined
Container, Large pot, Pyrex dish, Shallow pan
1.4 Time Duration
1.4.1 Preparation Time
2- 3 hours
24 hours
1.4.2 Cooking Time
NA
480
1.4.3 Aging time
Not Available
Not Available
1.5 Storage & Shelf Life
1.5.1 Refrigeration Temperature
39.20 °F39.20 °F
How to make Frozen Yogurt?
-20 383
1.5.2 Shelf Life
15 days
5- 7 days

How is Curd snack and Kaymak made?

Every one of us would always choose a Dairy product which is easy and simple to make. Having got this notion, dairyproducts.nutriarena.com provides a tool to compare how to make Curd snack and Kaymak. As we have already seen How to make Curd snack? and How to make Kaymak? individually, here you can actually compare the way Curd snack and Kaymak are made. Once you get to know how is Curd snack and Kaymak made?, you will never choose a grocery store to buy them. It takes 480 minutes to make Kaymak. Get to know a faster cooking recipe out of the two, and also check out all those dairy products that require a Low Cooking Time.