Home
My Dairy Diet


How to make Cuajada and Urda?


How to make Urda and Cuajada


How to make

Serving Size
100   
100   

Ingredients
1/2 litre milk, Sugar   
Whey of sheep, goat or cow milk   

Fermentation Agent
Not Applicable   
Not Applicable   

Things you need
Container, Strainer   
Container   

Time Duration
  
  

Preparation Time
1 hour   
1 hour   

Cooking Time
few hours   
10   

Aging time
Not Available   
Not Available   

Storage & Shelf Life
  
  

Refrigeration Temperature
39.20 °F   
19
41.00 °F   
17

Shelf Life
1 Month   
Unknown   

All >>
<< What is

Comparison of Types of Soft Cheese

Types of Soft Cheese

Types of Soft Cheese


Comparison of Types of Soft Cheese