How to make Cuajada and Urda?
Serving Size
100
  
100
  
Ingredients
1/2 litre milk, Sugar
  
Whey of sheep, goat or cow milk
  
Fermentation Agent
Not Applicable
  
Not Applicable
  
Things you need
Container, Strainer
  
Container
  
Time Duration
  
  
Preparation Time
1 hour
  
1 hour
  
Cooking Time
few hours
  
10
  
Aging time
Not Available
  
Not Available
  
Storage & Shelf Life
  
  
Refrigeration Temperature
Shelf Life
1 Month
  
Unknown